NEW WILD RICE (Health Operation# 803596) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 10, 2017.
| NYS Health Operation ID | 803596 |
| Operation Name | NEW WILD RICE |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
2811 N Jerusalem Road East Meadow NY 11554 |
| Municipality | HEMPSTEAD |
| County | NASSAU |
| Permitted Corporation Name | NEW WILD RICE INC |
| Permit Expiration Date | 04/30/2018 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 295012 |
| Date: 2017-03-10 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Seatings: 23 : Food Manager's Certificate# 43673-Jin Long Zou----May 2018---R Inspection ratings: 0/7"B" |
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| Date: 2016-02-01 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: FMT - Jin Long Zou 5/2018, Score A 0/5, Seat#12 |
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| Date: 2015-03-12 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2014-06-20 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2014-01-17 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2013-12-24 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14C: Pesticide application not supervised by a certified applicator Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
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| Date: 2013-03-29 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance |
||
| Date: 2013-03-15 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded |
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| Street Address | 2811 N JERUSALEM ROAD |
| City | EAST MEADOW |
| State | NY |
| Zip | 11554 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CAFE BOCCELLI'S | Cafe Boccellis · Jnj Ristorante Inc | 2823 North Jerusalem Road, East Meadow, NY 11554 | 2017-04-14 |
| FARRELL'S BAR AND GRILL | Gpn Bar Inc | 2819 North Jerusalem Road, East Meadow, NY 11554 | 2014-01-16 |
| GRAND CAFE | Mike's Express Inc | 2813 North Jerusalem Road, East Meadow, NY 11554 | 2013-06-07 |
| ELISA'S RISTORANTE & CAFE | Elisa's Ristorante Cafe · Elisa Inc | 2754 N Jerusalem Road, North Bellmore, NY 11710 | 2018-09-11 |
| FOOD TRADES PROGRAM BOCES CCA PROGRAM | Boces Nassau County | 2850 N Jerusalem Road, Wantagh, NY 11793 | 2016-12-21 |
| ROSEMARY KENNEDY CENTER (BOCES) | Boces Nassau County | 2850 N Jerusalem Road, Wantagh, NY 11793 | 2016-11-03 |
| DUNKIN DONUTS | D & S East Meadow Inc | 2675 North Jerusalem Road, East Meadow, NY 11554 | 2017-05-09 |
| PARKWAY DELI | Big Fortune 1 Corp | 532 Bellmore Road, East Meadow, NY 11554 | 2015-02-06 |
| EAST MEADOW SD - PARKWAY ELEM SCH | Aramark Educational Services, LLC | 465 Bellmore Road, East Meadow, NY 11554 | 2018-12-03 |
| LEVITTOWN MARKET PLACE | Levittown Market Place, Inc. | 3109 North Jerusalem Road, Levittown, NY 11756 | 2018-09-17 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).