YONKERS OASIS
Yonkers Oasis LLC


Address: 654 Central Park Avenue, Yonkers, NY 10704

YONKERS OASIS (Health Operation# 817057) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 14, 2015.

Business Overview

NYS Health Operation ID 817057
Operation Name YONKERS OASIS
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 654 Central Park Avenue
Yonkers
NY 10704
Municipality YONKERS
County WESTCHESTER
Permitted Corporation Name YONKERS OASIS LLC
Permitted Operator Name JAWAD KHAHIB
Permit Expiration Date 08/31/2017
Local Health Department Westchester County
NYSDOH Gazetteer 590707

Inspection Results

Date: 2015-12-14 Type: Inspection Violations: 1 critical, 4 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45oF during cold holding, except smoked fish not kept at or below 38oF during cold holding.
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11D: Non food contact surfaces of equipment not clean
Date: 2015-05-06 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2015-04-21 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2015-03-23 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2015-03-13 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2014-12-22 Type: Inspection Violations: 0 critical, 3 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11D: Non food contact surfaces of equipment not clean
Date: 2014-05-01 Type: Inspection Violations: 1 critical, 4 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45oF during cold holding, except smoked fish not kept at or below 38oF during cold holding.
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance
Date: 2013-09-12 Type: Inspection Violations: 0 critical, 6 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 14A: Insects, rodents present
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 9A: Inadequate personal cleanliness
Date: 2013-03-26 Type: Inspection Violations: 0 critical, 18 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 11D: Non food contact surfaces of equipment not clean
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 9A: Inadequate personal cleanliness
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Date: 2011-09-11 Type: Inspection Violations: 0 critical, 0 noncritical

Office Location

Street Address 654 CENTRAL PARK AVENUE
City YONKERS
State NY
Zip 10704

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
ALIBABA RESTAURANT Assi LLC 654 Central Park Avenue, Yonkers, NY 10704 2012-03-01
I MEX N.Y. BURRITO I Mex Restaurant Enterprises Inc 654 Central Park Avenue, Yonkers, NY 10704 2007-04-30

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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