CUCINA DI VARGAS (Health Operation# 820875) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 11, 2018.
| NYS Health Operation ID | 820875 |
| Operation Name | CUCINA DI VARGAS |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
10-12 Franklin Avenue Hewlett NY 11557 |
| Municipality | HEMPSTEAD |
| County | NASSAU |
| Permitted Corporation Name | CUCINA DI VARGAS INC. |
| Permit Expiration Date | 09/30/2019 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 295020 |
| Date: 2018-05-11 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Comments: Seatings: 60: Food Manager’s Certificate# 43787 -Erica Vargas-Expired May 2018–R Food Permit# F0119004 noted posted. Expired September 30, 2018 Establishment as interview opens 4:00pm- 11:00pm Inspection ratings: 0/4”A” |
||
| Date: 2017-02-24 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8C: Improper use and storage of clean, sanitized equipment and utensils Comments: Seatings: 62: Food Manager's Certificate:#43787 Erica Vargas-Expired May, 2018 Inspection Ratings: 1/3"A |
||
| Date: 2016-01-06 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Seatings: 65: Food Manager's Certificate: Erica Vargas--------May 2018----R: Inspection Ratings: 0/4"A |
||
| Date: 2015-03-31 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2014-12-31 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2014-03-25 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 14C: Pesticide application not supervised by a certified applicator Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2013-02-05 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 7C (Critical): All shell eggs or foods containing shell eggs are not heated to 145°F or above except by consumer request. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2012-11-20 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2012-02-14 | Type: Re-Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Street Address | 10-12 FRANKLIN AVENUE |
| City | HEWLETT |
| State | NY |
| Zip | 11557 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| GRILL-KEBAB | Mediterranean Grill Kebab Rest Inc | 10-12 Franklin Avenue, Hewlett, NY 11557 | 2012-02-03 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| TRINITY ST JOHN'S EPISCOPAL CHURCH | Trinity St John's Episcopal | 1142 Broadway, Hewlett, NY 11557 | 2018-10-14 |
| BAGEL BOSS | Bagels of Peninsula Inc | 1352 Peninsula Boulevard, Hewlett, NY 11557 | 2018-08-28 |
| CARVEL #567 | Glen Aleksis | 1344 Peninsula Boulevard, Hewlett, NY 11557 | 2018-08-20 |
| XAGA SUSHI | Grand Saga Restaurant Inc | 1330 Broadway, Hewlett, NY 11557 | 2018-08-20 |
| BAGELO | Panja Foods Hewlett LLC | 26 Franklin Avenue, Hewlett, NY 11557 | 2018-05-11 |
| MOCA ASIAN BISTRO | Kang Long Usa Corp | 1300 Peninsula Boulevard, Hewlett, NY 11557 | 2018-04-10 |
| DEBBIE & LARRY'S CAFE | Ljcsd Corp | 1196 Broadway, Hewlett, NY 11557 | 2018-03-12 |
| STARBUCKS COFFEE #7395 | Starbucks Corporation | 1344 Broadway, Hewlett, NY 11557 | 2018-02-13 |
| THE PIZZA PLACE | Brianna Pizza Inc | 1344 Broadway, Hewlett, NY 11557 | 2018-02-02 |
| PENNOLINO'S | Pizzamomo Inc | 1751 Peninsula Boulevard, Hewlett, NY 11557 | 2018-01-18 |
Please comment or provide details below to improve the information on CUCINA DI VARGAS.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).