Craft 47
Fahb, Inc.


Address: 47 West Main Street, Goshen, NY 10924

Craft 47 (Health Operation# 845132) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 14, 2018.

Business Overview

NYS Health Operation ID 845132
Operation Name Craft 47
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 47 West Main Street
Goshen
NY 10924
Municipality GOSHEN
County ORANGE
Permitted Corporation Name FAHB, Inc.
Permitted Operator Name Franz Brendle
Permit Expiration Date 09/30/2018
Local Health Department Orange County
NYSDOH Gazetteer 352300

Inspection Results

Date: 2018-11-14 Type: Inspection Violations: 1 critical, 5 noncritical
Item 1F (Critical): Shellfish not from approved sources, improperly tagged/labeled, tags not retained 90 days.
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2018-04-03 Type: Inspection Violations: 0 critical, 3 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2017-09-26 Type: Inspection Violations: 1 critical, 4 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 14A: Insects, rodents present
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Date: 2017-08-22 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2017-06-21 Type: Re-Inspection Violations: 2 critical, 4 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2017-04-06 Type: Inspection Violations: 4 critical, 3 noncritical
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 2B (Critical): Food workers prepare raw and cooked or ready to eat food products without 'thorough handwashing and sanitary glove changing in between.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2016-10-06 Type: Inspection Violations: 0 critical, 4 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2016-03-23 Type: Inspection Violations: 0 critical, 7 noncritical
Item 8B: In use food dispensing utensils improperly stored
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8D: Single service items reused, improperly stored, dispensed, not used when required

Office Location

Street Address 47 WEST MAIN STREET
City GOSHEN
State NY
Zip 10924

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
MOOSE'S RETRO CAFE Moose's Retro Cafe, Inc. 47 West Main Street, Goshen, NY 10924 2012-09-28
BIG DAVE'S FAMILY BBQ 47 West Main Street, Goshen, NY 10924 2012-03-28
WV'S COFFEE HOUSE & ROAST 47 West Main Street, Goshen, NY 10924 2008-10-27

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
La Casita Mexican Restaurant La Casita of Goshen, LLC 27 West Main Street, Goshen, NY 10924 2018-10-27
Howell's Sunflower Cafe Selek Corp. 14-18 West Main Street, Goshen, NY 10924 2018-05-15
Howell's & Sunflower Cafe Absl Corp. 14-18 West Main Street, Goshen, NY 10924 2017-01-03
Howell's Deli Cafe Absl Corp. 27 West Main Street, Goshen, NY 10924 2015-11-23
La Casita Mexican Restaurant & Grocery Luis Mancilla 27 West Main Street, Goshen, NY 10924 2017-04-13
Sunflower Cafe Sweet Filling Cafe, Inc. 14-18 West Main Street, Goshen, NY 10924 2016-09-20
SWEET FILLINGS CAFÉ Sweet Filling Cafe, Inc. 14-18 West Main Street, Goshen, NY 10924 2015-04-22
IL TESORO Il Tesoro LLC 6 North Church Street, Goshen, NY 10924 2014-03-27
GOSHEN GOURMET BAKERY & DEL Goshen Fancy Foods, Inc. 14-18 West Main Street, Goshen, NY 10924 2013-01-17
Steve's Deli Steven Spindler 87 Main Street, Goshen, NY 10924 2018-12-07

Competitor

Improve Information

Please comment or provide details below to improve the information on Craft 47.

Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

Trending Searches