ROOTS CAFE (Health Operation# 861523) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 29, 2018.
| NYS Health Operation ID | 861523 |
| Operation Name | ROOTS CAFE |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
197 North Main Street Naples NY 14512 |
| Municipality | NAPLES |
| County | ONTARIO |
| Permitted Corporation Name | ROOTS CAFE OF NAPLES INC |
| Permitted Operator Name | AMANDA GORTON |
| Permit Expiration Date | 04/30/2020 |
| Local Health Department | Geneva District Office |
| NYSDOH Gazetteer | 342400 |
| Date: 2018-06-29 | Type: Inspection |
Violations:
4 critical,
2 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: The findings of this inspection may result in an administrative action by this office. |
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| Date: 2017-08-04 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Temps measured adequate at time of inspection |
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| Date: 2016-09-14 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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| Date: 2015-08-26 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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| Date: 2014-09-28 | Type: Inspection |
Violations:
3 critical,
2 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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| Date: 2014-08-26 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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| Street Address | 197 NORTH MAIN STREET |
| City | NAPLES |
| State | NY |
| Zip | 14512 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| THE BAKERY CAKES AND SWEETS | Baker Enterprises, LLC | 197 North Main Street, Gloversville, NY 12078 | 2014-01-30 |
| ROOTS CAFE | Melissa Neubauer | 197 North Main Street, Naples, NY 14512 | 2013-11-20 |
| COOKIE JAR | Deborah Bochenek | 197 North Main Street, Gloversville, NY 12078 | 2012-08-24 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BOB N RUTH'S | Dionisios Harisis | 204 North Main Street, Naples, NY 14512 | 2018-09-10 |
| NAPLES ELEMENTARY SCHOOL | Naples Central School District | 2 Academy Street, Naples, NY 14512 | 2018-04-18 |
| NAPLES HIGH SCHOOL CAFETERIA | Naples Central School District | 136 North Main Street, Naples, NY 14512 | 2018-04-18 |
| NAPLES HIGH SCHOOL CAFETERIA | Naples Central School District | 136 North Main Street, Naples, NY 14512 | 2013-12-20 |
| NAPLES VALLEY BBQ | Nicholas Pollard | 114 North Main Street, Naples, NY 14512 | 2018-08-31 |
| KISMET NEW AMERICAN BISTRO | Paul Trepes | 114 North Main Street, Naples, NY 14512 | 2016-09-29 |
| JULES KITCHEN | Jules Kitchen, Inc | 114 North Main Street, Naples, NY 14512 | 2013-01-24 |
| LITTLE ITALY | Domonick Gallo | 114 North Main Street, Naples, NY 14512 | 2012-08-17 |
| BUTTERCUP'S BAKERY | Kelly Jo Martin | 114 North Main Street, Naples, NY 14512 | 2008-07-11 |
| CHINA CITY LIN | China City Lin Inc | 122 South Main Street, Naples, NY 14512 | 2018-09-10 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).