ROSAR'S GRILL
Brink of Success LLC


Address: 114-118 John Street, Horseheads, NY 14845

ROSAR'S GRILL (Health Operation# 884860) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 15, 2018.

Business Overview

NYS Health Operation ID 884860
Operation Name ROSAR'S GRILL
Food Service Description Food Service Establishment - Restaurant
Facility Address 114-118 John Street
Horseheads
NY 14845
Municipality HORSEHEADS
County CHEMUNG
Permitted Corporation Name BRINK OF SUCCESS LLC
Permitted Operator Name CHRISTINA BRINK
Permit Expiration Date 06/15/2019
Local Health Department Chemung County
NYSDOH Gazetteer 072200

Inspection Results

Date: 2018-02-15 Type: Re-Inspection Violations: 1 critical, 1 noncritical
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: The following items have been corrected from previous inspection: 8A) Waste line have been boxed in to provide a protective barrier between line and soda-dispensing equipment in basement. 11A) Quaternary ammonia test strips available.
Date: 2018-01-19 Type: Inspection Violations: 0 critical, 4 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: Observed fish at temperature of 39dF on prep table. Discussed storing on ice or in refrigeration. Reviewed preparation procedures for fish fry, coleslaw and macaroni and cheese. Observed raw chicken wings in bottom of refrigerator at temperature of 42dF. Discussed drink ice storage and requirement to prevent bare hand contact. Observed accurate probe thermometer.
Date: 2017-05-11 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: Observed accurate probe thermometer. Observed sanitizer and test strips. Observed wash-rinse-sanitize being used for glassware at bar 3 bay sink. CCHD to discuss food risk level with operator
Date: 2016-06-16 Type: Inspection Violations: 1 critical, 2 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: A Time Table of Compliance Date of June 30, 2016 has been established to correct the violations listed above. Operator is also instructed to notify HD after True refrigerated sandwich unit has been repaired and can maintain cold-holding temperatures at 45 degrees F or below.
Date: 2016-01-25 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: Violations from previous inspection report of Nov. 3, 2015 corrected, walk-in cooler in basement has been updated, interior surfaces smooth and cleanable, water-resistant.
Date: 2015-11-03 Type: Inspection Violations: 0 critical, 2 noncritical
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: Discussed routine hand washing and proper use of utensils with bartender during inspection.
Date: 2014-12-29 Type: Inspection Violations: 0 critical, 2 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11D: Non food contact surfaces of equipment not clean

Office Location

Street Address 114-118 JOHN STREET
City HORSEHEADS
State NY
Zip 14845

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
OOB - ROSAR'S GRILL (under L. Holton) Rosar's Grill, LLC 114-118 John Street, Horseheads, NY 14845 2014-12-03

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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