Peking House
New Peking House Ny, LLC


Address: 207 Dolson Avenue, Middletown, NY 10940

Peking House (Health Operation# 896568) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 3, 2018.

Business Overview

NYS Health Operation ID 896568
Operation Name Peking House
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 207 Dolson Avenue
Middletown
NY 10940
Municipality MIDDLETOWN
County ORANGE
Permitted Corporation Name New Peking House NY, LLC
Permitted Operator Name Raymond Sun
Permit Expiration Date 05/31/2019
Local Health Department Orange County
NYSDOH Gazetteer 350101

Inspection Results

Date: 2018-12-03 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2018-09-27 Type: Re-Inspection Violations: 3 critical, 0 noncritical
Item 7A (Critical): All poultry, poultry stuffings, stuffed meats and stuffings containing meat are not heated to 165°F or above.
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
Date: 2018-05-18 Type: Re-Inspection Violations: 2 critical, 0 noncritical
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
Date: 2018-02-14 Type: Inspection Violations: 2 critical, 1 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 7A (Critical): All poultry, poultry stuffings, stuffed meats and stuffings containing meat are not heated to 165°F or above.
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2017-12-15 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2017-10-11 Type: Inspection Violations: 1 critical, 3 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Date: 2017-03-16 Type: Inspection Violations: 0 critical, 3 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2017-01-19 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Date: 2016-11-10 Type: Inspection Violations: 3 critical, 3 noncritical
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 11D: Non food contact surfaces of equipment not clean
Date: 2016-09-29 Type: Inspection Violations: 0 critical, 4 noncritical
Item 14A: Insects, rodents present
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2016-04-05 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2016-02-04 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2015-12-30 Type: Re-Inspection Violations: 2 critical, 3 noncritical
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Date: 2015-10-08 Type: Inspection Violations: 2 critical, 4 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 14A: Insects, rodents present
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
PEKING HOUSE Peking House Inc 1020 Wolcott Avenue, Beacon, NY 12508 2018-11-20
PEKING HOUSE Hao Peking House Inc 50 East Village Green, Levittown, NY 11756 2018-04-12

Office Location

Street Address 207 DOLSON AVENUE
City MIDDLETOWN
State NY
Zip 10940

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
PEKING HOUSE Peking House Middletown Inc. 207 Dolson Avenue, Middletown, NY 10940 2015-04-07
JADE BUFFET Jade Buffet Middletown, Inc. 207 Dolson Avenue, Middletown, NY 10940 2014-05-02
NEW YORK BUFFET Ny Buffet One Inc. 207 Dolson Avenue, Middletown, NY 10940 2013-02-14

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
Hibachi Buffet Hibachi Buffet & Peking Garden, Inc. 207 Dolson Avenue, Middletown, NY 10940 2017-12-08
Taco Bell Zalak Food Corp. 221 Dolson Avenue, Middletown, NY 10940 2018-12-03
Empire Chinese Restaurant Empire Middletown Ny Inc. 156 Dolson Avenue, Middletown, NY 10940 2018-10-16
Wendy's #07-001 Empirewen, Inc. 172-176 Dolson Avenue, Middletown, NY 10940 2018-06-26
The Original Bada Bing Elvis Garcia Corp. 28-32 County Route 78, Middletown, NY 10940 2018-01-25
Bari Pizza Francesco Berardini 156 Dolson Avenue, Middletown, NY 10940 2015-11-30
Wendy's #07-001 Wendgate Corp. 172-176 Dolson Avenue, Middletown, NY 10940 2015-10-19
Empire Chinese Restaurant Empire Chinese Restaurant Ny Inc. 156 Dolson Avenue, Middletown, NY 10940 2015-06-17
Badabing Pizza & Pasta Badabing Pizza & Pasta Inc. 28-32 County Route 78, Middletown, NY 10940 2015-03-12
BIG CHEESE 44 Big Cheese 44 Inc. 156 Dolson Avenue, Middletown, NY 10940 2013-03-08

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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