CIRELLI'S JAM N EGGS (Health Operation# 907177) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 26, 2018.
| NYS Health Operation ID | 907177 |
| Operation Name | CIRELLI'S JAM N EGGS |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
31 Main Street South Glens Falls NY 12803 |
| Municipality | MOREAU |
| County | SARATOGA |
| Permitted Operator Name | KATHLEEN CIRELLI |
| Permit Expiration Date | 06/30/2019 |
| Local Health Department | Glens Falls District Office |
| NYSDOH Gazetteer | 452400 |
| Date: 2018-11-26 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
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Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14C: Pesticide application not supervised by a certified applicator Comments: All violations must be corrected and are subject to enforcment action if not addressed in a timely manner. |
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| Date: 2017-04-19 | Type: Inspection |
Violations:
5 critical,
11 noncritical |
|
Item 1G (Critical): Cracked/dirty fresh eggs, liquid or frozen eggs and powdered eggs not pasteurized. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: 1- Flip-top cooler top must remain closed when not actively preparation foods for service. 2- Dishwasher must be serviced. It is recommended an additional eats kit for sanitizer be maintained in preparation area, in addition to dishwasher area. Employees must be trained in using test kits. 3- Raw shelled eggs temporarily held at room temperature for preparation and service must be minimized, to the extent possible. NYSSC requires eggs to be held in refrigeration at all times. 4- Conducted side-by-side calibration of thermometer. 5- All violations must be corrected in a timely manner, and the proof of correction transmitted to the Glens Falls District Office. Uncorrected violations and repeat violations may result in the initiation of enforcement action and the imposition of fines. |
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| Date: 2016-01-19 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 11D: Non food contact surfaces of equipment not clean Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Please email the address on this report when the cited violations have been corrected, thank you. |
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| Date: 2015-11-02 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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| Street Address | 31 MAIN STREET |
| City | SOUTH GLENS FALLS |
| State | NY |
| Zip | 12803 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
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| CHINA GARDEN CHINESE KITCHEN | Lian Wei | 31 Main Street, Livonia, NY 14487 | 2018-09-14 |
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| CANISTEO PIZZERIA | D & M Canisteo Pizzeria, LLC | 31 Main Street, Canisteo, NY 14823 | 2018-05-30 |
| BINGHAMTON HIGH SCHOOL CAFETERIA | Binghamton City School District | 31 Main Street, Binghamton, NY 13905 | 2018-02-27 |
| BINGHAMTON HIGH SCHOOL | 31 Main Street, Binghamton, NY 13905 | 2016-07-11 | |
| GSB MARKET | Gsb, Inc. | 31 Main Street, Tuckahoe, NY 10707 | 2015-04-07 |
| SOUTH SIDE BISTRO | Laurie Baker | 31 Main Street, South Glens Falls, NY 12803 | 2014-10-01 |
| CANISTEO PIZZERIA (former 2) | Canisteo Pizzeria, LLC | 31 Main Street, Canisteo, NY 14823 | 2013-05-08 |
| NATHAN'S WAKIN BACON | New York Eccentrics, LLC. | 31 Main Street, South Glens Falls, NY 12803 | 2013-02-05 |
| MAUDE'S KITCHEN | Maude's Kitchen, Inc. | 31 Main Street, South Glens Falls, NY 12803 | 2011-01-04 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| ABBOTT'S RESTAURANT | Dango's Inc. | 41 Main Street, South Glens Falls, NY 12803 | 2018-10-11 |
| LOG GRILL INC. | Log Grill, Inc. | 35 Main Street, South Glens Falls, NY 12803 | 2017-12-20 |
| CHINA BUFFET OF SO. GLENS FALLS, INC. | Min Xiang Jiang | 38 Main Street, South Glens Falls, NY 12803 | 2017-05-02 |
| MI RANCHO MEXICAN RESTAURANT, LLC. | Jose Leon | 23 Main Street, South Glens Falls, NY 12803 | 2019-02-27 |
| CIRELLI'S OSTERIA | Nicholas David, LLC. | 23 Main Street, South Glens Falls, NY 12803 | 2016-11-10 |
| DANGO'S DUGOUT | Dango's Inc. | 43 Main Street, South Glens Falls, NY 12803 | 2013-11-14 |
| RANCHERO | Tessa Leigh, LLC | 23 Main Street, South Glens Falls, NY 12803 | 2012-04-05 |
| JAKE'S ROADHOUSE | Tessa Leigh, LLC | 23 Main Street, South Glens Falls, NY 12803 | 2010-04-21 |
| JAKE'S ROUNDUP | Didelot Enterprises, Inc. | 23 Main Street, South Glens Falls, NY 12803 | 2008-12-03 |
| JAKE'S ROUNDUP | Elliott Heyman | 23 Main Street, South Glens Falls, NY 12803 | 2008-10-28 |
Please comment or provide details below to improve the information on CIRELLI'S JAM N EGGS.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).