POPEYES (Health Operation# 947726) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 11, 2019.
| NYS Health Operation ID | 947726 |
| Operation Name | POPEYES |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
830 County Route 64 Elmira NY 14903 |
| Municipality | BIG FLATS |
| County | CHEMUNG |
| Permitted Corporation Name | BIG FLATS CHICKEN, LLC |
| Permitted Operator Name | SHAHID IMRAN |
| Permit Expiration Date | 06/15/2019 |
| Local Health Department | Chemung County |
| NYSDOH Gazetteer | 075200 |
| Date: 2019-02-11 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations observed during time of inspection. Observed raw chicken properly cold-held in fried chicken make unit at temperatures of 37-38F. Observed fry cook preparing and cooking fried chicken to temperatures of 179F and above and placing chicken into hot-holding unit. Observed manager reheat previously cooked and cooled rice in microwave to temperature of 182F, taken with facility's thermocouple, and place into hot-holding cabinet. Observed cooked green beans, mashed potatoes, and reheated rice properly hot-held in top section of make unit at temperatures of 147F to 160F. Observed previously cooked and cooled rice stored in walk-in cooler at a temperature of 37F with time labels as required by facility standards. Discussed procedure for cooling rice by placing in plastic bus pans, with lids, at depths no more than 4 inches and occasionally stirring. Observed fully stocked hand washing stations in kitchen and toilet rooms with paper towel, soap, and hot/cold running water. Discussed proper hand washing between glove changes when dealing with raw animal product to prevent cross contamination with ready-to-eat foods. Observed raw chicken properly thawing in walk-in cooler and stored under ready-to-eat foods to prevent cross contamination. | ||
| Date: 2018-01-17 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 8B: In use food dispensing utensils improperly stored Comments: Observed staff using gloves to handle ready to eat foods, preventing bare hand contact. Observed facility's properly functioning thermocouple. Observed functioning hot holding equipment keeping chicken products and all TCS/PHF sides at a temperature of at least 140F as required by code. Facility's hand washing sinks and toilet room sinks adequately stocked with soap and paper towels. |
||
| Date: 2017-03-20 | Type: Inspection |
Violations:
2 critical,
5 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8B: In use food dispensing utensils improperly stored Item 11D: Non food contact surfaces of equipment not clean Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Discussed cooling procedures with operator. Discussed calling HVAC specialist to diagnose condensate issue with walk-in freezer. CCHD to discuss hot holding waiver with operator. Time table of correction (TTOC) for all non-corrected violations given for 2 weeks. |
||
| Date: 2016-11-10 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 3B (Critical): Food workers do not wash hands thoroughly after visiting the toilet, coughing, sneezing, smoking or otherwise contaminating their hands. Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 8B: In use food dispensing utensils improperly stored |
||
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| POPEYES | Palisades Favorite Chicken, LLC | 3564 Palisades Center Drive, West Nyack, NY 10994 | 2018-11-15 |
| POPEYES | 780 Fulton Chicken Corp | 780 Fulton Avenue, Hempstead, NY 11550 | 2018-09-11 |
| POPEYES | Ga Chicken Corp | 2034 Green Acres Mall Spc 2216b, Valley Stream, NY 11581 | 2018-08-27 |
| POPEYES | 1636 Chicken Corp. | 1636 Grand Avenue, Baldwin, NY 11510 | 2018-03-29 |
| POPEYES | 221 Chicken Corp | 221 W Merrick Road, Valley Stream, NY 11580 | 2018-02-02 |
| POPEYES | Poughkeepsie Chicken, LLC | 535 Haight Avenue, Poughkeepsie, NY 12603 | 2019-01-09 |
| POPEYES | Spring Valley Chicken, LLC | 175 Route 59, Spring Valley, NY 10977 | 2019-01-04 |
| POPEYES | 23 Chicken Corp | 23 Old Country Road, Westbury, NY 11590 | 2018-11-21 |
| POPEYES | Mill-pine Plaza Chicken Corp. | 8400 Niagara Falls Boulevard, Niagara Falls, NY 14304 | 2018-10-01 |
| POPEYES | 53 Chicken Corp. | 53 South Broadway, Yonkers, NY 10701 | 2018-04-03 |
| Find all services with the same name | |||
| Street Address | 830 COUNTY ROUTE 64 |
| City | ELMIRA |
| State | NY |
| Zip | 14903 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| OOB - WENDY'S #1-013 (under WendBing) | Wendbing Corp. | 830 County Route 64, Elmira, NY 14903 | 2015-04-14 |
| OOB - NEW CHINA INN BUFFET | Chen Xue-yong | 830 County Route 64, Elmira, NY 14903 | 2006-04-04 |
| OOB - T.G.I. FRIDAYS (under Carlson Restrs) | Carlson Restaurants Worldwide | 830 County Route 64, Elmira, NY 14903 | 2011-01-10 |
| CHARLEY'S PHILLY STEAKS | Mac Food Concepts, Inc | 830 County Route 64, Elmira, NY 14903 | 2017-09-01 |
| OOB - GOLDEN HARVEST | Guilin Wang | 830 County Route 64, Elmira, NY 14903 | 2007-10-01 |
| MT. FUJI JAPANESE RESTAURANT | Elmira Restaurant, Inc | 830 County Route 64, Elmira, NY 14903 | 2018-02-28 |
| OOB - T.G.I. FRIDAYS (under SRAC) | Srac Casual Dining, LLC | 830 County Route 64, Elmira, NY 14903 | 2015-01-16 |
| WENDY'S (CONSUMER SQ.) | River Flats, LLC | 830 County Route 64, Elmira, NY 14903 | 2018-10-26 |
| T.G.I. FRIDAYS | Gc Fridays Ny, LLC | 830 County Route 64, Elmira, NY 14903 | 2018-02-21 |
| CHARLEY'S PHILLY STEAKS | Charley's C.s. Inc | 830 County Route 64, Elmira, NY 14903 | 2018-05-15 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| FIVE GUYS BURGERS & FRIES | Rsvt Elmira LLC | 950 County Route 64, Elmira, NY 14903 | 2018-10-31 |
| GST BOCES - PHOENIX ACADEMY GARDEN CAFE | Gst Boces | 459 Philo Road, Elmira, NY 14903 | 2018-10-04 |
| CURLY'S CHICKEN HOUSE | Kpm2016, LLC | 2100 Lake Road, Elmira, NY 14903 | 2019-01-29 |
| PAPA JOHN'S | Patriot LLC | 950 County Route 64, Suite 500, Elmira, NY 14903 | 2019-02-06 |
| AMERICAN LEGION - ELM HGTS #154 | Clarence Oliver Post #154 | 236 Scottwood Avenue, Elmira Heights, NY 14903 | 2018-12-05 |
| BIG TOP ICE CREAM | John Bernas | 2354 Corning Road, Elmira Heights, NY 14903 | 2018-05-01 |
| OOB - BLONDIE'S (under V. Marks) | Veronica Marks | 256 East Fourteenth Street, Elmira Heights, NY 14903 | 2006-06-15 |
| CATHOLIC WAR VETERANS CLUB | Feshoh-macekur Catholic War Veterans Club,inc | 100 Mccauley Avenue, Elmira Heights, NY 14903 | 2016-03-18 |
| EL MONTE INN - RESTAURANT | Mcgrane, Farrell, Pirozzolo, Ltd. | 51 Fisherville Road, Elmira, NY 14903 | 2012-04-20 |
| THE GLASS HOUSE | Marlene Peterson | 125 Prescott Avenue, Elmira Heights, NY 14903 | 2018-04-09 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).