RED ROBIN AMERICA'S GOURMET BURGERS (Business# PR0004800) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is December 29, 2017.
Business ID | PR0004800 |
Name | RED ROBIN AMERICA'S GOURMET BURGERS |
Business Name | RED ROBIN AMERICA'S GOURMET BURGERS |
Program Name | RED ROBIN AMERICA'S GOURMET BURGERS |
Address |
17300 Southcenter Pkwy Tukwila WA 98188 |
City | TUKWILA |
Phone | (206) 243-4911 |
Description | Seating > 250 - Risk Category III |
Last Inspection Date | 2017-12-29 |
Score | 10 |
Inspection Result | Unsatisfactory |
Date: 2017-12-29 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | |
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2017-04-12 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2016-12-05 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | |
Violations:
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2016-09-12 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | |
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
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Date: 2015-12-03 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 20 | |
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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Date: 2014-11-15 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
Violations: None | ||||
Date: 2013-12-03 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
Violations: None | ||||
Date: 2013-08-19 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2013-04-17 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | |
Violations:
- blue (Violation Points 5) : 2900 - Adequate equipment for temperature control |
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Date: 2012-10-09 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
Violations: None | ||||
Date: 2012-06-25 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2012-03-01 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 3 | |
Violations:
- blue (Violation Points 3) : 3700 - In-use utensils properly stored |
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Date: 2011-11-02 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | |
Violations:
- blue (Violation Points 5) : 2900 - Adequate equipment for temperature control |
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Date: 2011-07-20 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2011-05-11 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
Violations: None | ||||
Date: 2010-10-19 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
Violations: None | ||||
Date: 2010-05-25 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2010-03-02 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
Violations: None | ||||
Date: 2009-05-08 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
Violations: None | ||||
Date: 2009-02-02 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2008-10-17 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
Violations: None | ||||
Date: 2008-05-23 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2008-02-19 | Type: Return Inspection | Result: Satisfactory | ||
Violations: None | ||||
Date: 2008-02-01 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | |
Violations:
- red (Violation Points 25) : Proper cooking time and temperature |
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Date: 2007-10-04 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 10 | |
Violations:
- blue (Violation Points 5) : Potential food contamination prevented during ... - blue (Violation Points 5) : Warewashing facilities properly installed,... |
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Date: 2007-04-26 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None |
Business Name | Street Address | Last Inspection |
---|---|---|
RED ROBIN AMERICA'S GOURMET BURGERS | 18029 Garden Way Ne, Woodinville, WA 98072 | 2018-01-25 |
RED ROBIN AMERICA'S GOURMET BURGERS | 7597 170th Ave Ne, Redmond, WA 98052 | 2018-01-04 |
RED ROBIN AMERICA'S GOURMET BURGERS | 1101 Alaskan Way, Seattle, WA 98101 | 2017-12-01 |
RED ROBIN AMERICA'S GOURMET BURGERS | 2390 148th Ave Ne, Redmond, WA 98052 | 2017-11-28 |
RED ROBIN AMERICA'S GOURMET BURGERS | 408 Bellevue Square, Bellevue, WA 98004 | 2017-06-29 |
RED ROBIN AMERICA'S GOURMET BURGERS | 3909 Factoria Mall Sq Se, Bellevue, WA 98006 | 2017-05-22 |
Business Name | Street Address | Last Inspection |
---|---|---|
COLD STONE CREAMERY | 17304 Southcenter Pkwy, Tukwila, WA 98188 | 2017-09-11 |
MALI THAI CUISINE RESTAURANT | 17310 Southcenter Pkwy, Tukwila, WA 98188 | 2017-09-11 |
PIZZA STUDIO | 17250 Southcenter Pkwy, Tukwila, WA 98188 | 2018-01-22 |
SUBWAY AT PARKWAY | 17105 Southcenter Pkwy, Tukwila, WA 98188 | 2018-01-22 |
CHIPOTLE MEXICAN GRILL #1144 | 17250 Southcenter Pkwy, Tukwila, WA 98188 | 2018-01-19 |
STANFORD'S RESTAURANT & BAR #75 | 17380 Southcenter Pkwy, Seattle, WA 98188 | 2018-01-05 |
PANDA EXPRESS, INC. #1649 | 17100 Southcenter Pkwy # 100, Tukwila, WA 98188 | 2017-12-22 |
WINGSTOP | 17424 Southcenter Pkwy, Tukwila, WA 98188 | 2017-12-22 |
HAPPY TERIYAKI | 17165 Southcenter Pkwy, Tukwila, WA 98188 | 2017-12-20 |
INDIAN CURRY PALACE | 17155 Southcenter Pkwy, Tukwila, WA 98188 | 2017-12-20 |
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Data Provider | Public Health – Seattle & King County |
Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.