VILLAGE INN RESTAURANT (Business# PR0005001) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is January 25, 2018.
Business ID | PR0005001 |
Name | VILLAGE INN RESTAURANT |
Business Name | VILLAGE INN RESTAURANT |
Program Name | VILLAGE INN RESTAURANT |
Address |
31711 Pacific Hwy S Federal Way WA 98003 |
City | Federal Way |
Phone | (253) 941-9860 |
Description | Seating 51-150 - Risk Category III |
Last Inspection Date | 2018-01-25 |
Grade | 1 |
Inspection Result | Satisfactory |
Date: 2018-01-25 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2017-09-29 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2017-04-20 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized |
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Date: 2016-10-28 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2016-03-23 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 4400 - Plumbing properly sized, installed,... |
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Date: 2015-09-03 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2015-04-07 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 1 |
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2014-10-28 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 23 | Grade: 1 |
Violations:
- blue (Violation Points 3) : 3700 - In-use utensils properly stored - blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display - blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2014-08-22 | Type: Consultation/Education - Field | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2014-04-10 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 15 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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Date: 2013-12-11 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2013-09-04 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | Grade: 1 |
Violations:
- red (Violation Points 5) : 1500 - Proper handling of pooled eggs |
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Date: 2013-06-04 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2012-10-09 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2012-07-03 | Type: Routine Inspection/Field Review | Result: Incomplete | Score: 10 | Grade: 1 |
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2012-03-20 | Type: Return Inspection | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2012-03-07 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 38 | Grade: 1 |
Violations:
- blue (Violation Points 3) : 3700 - In-use utensils properly stored - red (Violation Points 10) : 2500 - Toxic substances properly identified,... - red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... |
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Date: 2011-10-10 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2011-07-18 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 3 | Grade: 1 |
Violations:
- blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean |
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Date: 2011-03-22 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 1 |
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2010-11-09 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2010-08-09 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 1 |
Violations:
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food... - red (Violation Points 5) : 1500 - Proper handling of pooled eggs |
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Date: 2010-02-18 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None |
Business Name | Street Address | Last Inspection |
---|---|---|
ARCO AM/PM #5243 | 31855 Pacific Hwy S, Federal Way, WA 98003 | 2018-01-25 |
CHIPOTLE MEXICAN GRILL #743 | 31827 Pacific Hwy S, Federal Way, WA 98003 | 2018-01-24 |
PANDA EXPRESS RESTAURANT | 31827 Pacific Hwy S, Federal Way, WA 98003 | 2018-01-24 |
KOHARU JAPANESE RESTAURANT | 31840 Pacific Hwy S, Federal Way, WA 98003 | 2018-01-12 |
CHURCH'S CHICKEN | 31717 Pacific Hwy S, Federal Way, WA 98003 | 2017-09-22 |
LOS AMIGOS | 31847 Pacific Hwy S, Federal Way, WA 98003 | 2018-01-25 |
TRADER JOE'S #134 | 1758 S 320th St, Federal Way, WA 98003 | 2018-01-24 |
PAPA MURPHYS | 31653 Pacific Hwy S Ste F, Federal Way, WA 98003 | 2018-01-23 |
TOKYO JAPANESE STEAK HOUSE | 1404 S 320th St, Federal Way, WA 98003 | 2018-01-22 |
COMFORT INN FEDERAL WAY | 31622 Pacific Hwy S, Federal Way, WA 98003 | 2018-01-12 |
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Data Provider | Public Health – Seattle & King County |
Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.