PASION TEQUILA FAMILY MEXICAN RESTAURANT


Address: 19103 Bothell Way Ne, Bothell, WA 98011

PASION TEQUILA FAMILY MEXICAN RESTAURANT (Business# PR0011695) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is January 23, 2018.

Business Overview

Business ID PR0011695
Name PASION TEQUILA FAMILY MEXICAN RESTAURANT
Business Name PASION TEQUILA FAMILY MEXICAN RESTAURANT
Program Name PASION TEQUILA FAMILY MEXICAN RESTAURANT
Address 19103 Bothell Way Ne
Bothell
WA 98011
City BOTHELL
Phone (206) 354-8927
Description Seating 51-150 - Risk Category III
Last Inspection Date 2018-01-23
Score 35
Grade 3
Inspection Result Unsatisfactory

Inspection Results

Date: 2018-01-23 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 35 Grade: 3
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display
- red (Violation Points 25) : 0400 - Hands washed as required
- red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated
Date: 2017-08-28 Type: Return Inspection Result: Satisfactory Grade: 3
Violations: None
Date: 2017-08-11 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 107 Grade: 3
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display
- blue (Violation Points 5) : 4000 - Food and non-food surfaces properly used and...
- blue (Violation Points 2) : 4900 - Adequate ventilation; lighting; designated area...
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,...
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
- red (Violation Points 25) : 0400 - Hands washed as required
- red (Violation Points 25) : 1600 - Proper cooling procedure
- red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated
- red (Violation Points 25) : 1900 - No room temperature storage; proper use of time...
Date: 2017-04-17 Type: Consultation/Education - Field Result: Satisfactory Grade: 3
Violations: None
Date: 2017-01-30 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 10 Grade: 3
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
Date: 2016-12-22 Type: Return Inspection Result: Unsatisfactory Score: 15 Grade: 3
Violations:
- red (Violation Points 5) : 0100 - PIC certified by accredited program or compliance with code, or correct answers
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
Date: 2016-12-19 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 100 Grade: 3
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer
- red (Violation Points 25) : 1600 - Proper cooling procedure
- red (Violation Points 25) : 1900 - No room temperature storage; proper use of time...
- red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
- red (Violation Points 5) : 0100 - PIC certified by accredited program or compliance with code, or correct answers
- red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than130 degrees)
Date: 2016-06-30 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 5 Grade: 3
Violations:
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F)
Date: 2015-06-03 Type: Return Inspection Result: Unsatisfactory Score: 10 Grade: 3
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
Date: 2015-05-20 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 45 Grade: 3
Violations:
- red (Violation Points 10) : 0600 - Adequate handwashing facilities
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
- red (Violation Points 25) : 1900 - No room temperature storage; proper use of time...
Date: 2015-04-01 Type: Consultation/Education - Field Result: Complete Grade: 3
Violations: None

Office Location

Street Address 19103 BOTHELL WAY NE
City BOTHELL
Zip 98011

Competitor

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Dataset Information

Data Provider Public Health – Seattle & King County
Jurisdiction King County, Washington

This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.

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