SICHUANESE CUISINE
Address: 15005 Ne 24th St, Redmond, WA 98052
SICHUANESE CUISINE (Business# PR0016781) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is October 9, 2017.
Business Overview
| Business ID | PR0016781 |
| Name | SICHUANESE CUISINE |
| Business Name | SICHUANESE CUISINE |
| Program Name | SICHUANESE CUISINE |
| Address |
15005 Ne 24th St Redmond WA 98052 |
| City | Redmond |
| Phone | (206) 822-2636 |
| Description | Seating 51-150 - Risk Category III |
| Last Inspection Date | 2017-10-09 |
| Score | 37 |
| Grade | 3 |
| Inspection Result | Unsatisfactory |
Inspection Results
| Date: 2017-10-09 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 37 | Grade: 3 |
|
Violations:
- blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean - blue (Violation Points 2) : 4800 - Physical facilities properly installed,... - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - blue (Violation Points 2) : 4900 - Adequate ventilation; lighting; designated area... - red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... |
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| Date: 2016-12-01 | Type: Return Inspection | Result: Satisfactory | Grade: 3 | |
| Violations: None | ||||
| Date: 2016-11-01 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 63 | Grade: 3 |
|
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - blue (Violation Points 2) : 4900 - Adequate ventilation; lighting; designated area... - blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - blue (Violation Points 3) : 3800 - Utensils, equipment, linens properly stored,... - blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean - red (Violation Points 15) : 1300 - Food contact surfaces and utensils used for raw meat thoroughly cleaned and sanitized. no .. - red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated - red (Violation Points 25) : 1600 - Proper cooling procedure |
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| Date: 2015-07-23 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 28 | Grade: 3 |
|
Violations:
- blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean - red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 15) : 1300 - Food contact surfaces and utensils used for raw meat thoroughly cleaned and sanitized. no .. |
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| Date: 2015-05-26 | Type: Consultation/Education - Field | Result: Complete | Grade: 3 | |
| Violations: None | ||||
| Date: 2015-04-23 | Type: Return Inspection | Result: Complete | Grade: 3 | |
| Violations: None | ||||
| Date: 2015-04-10 | Type: Consultation/Education - Field | Result: Complete | Grade: 3 | |
| Violations: None | ||||
| Date: 2015-04-06 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 111 | Grade: 3 |
|
Violations:
- blue (Violation Points 3) : 3900 - Single use and single service articles properly... - blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated - red (Violation Points 15) : 1300 - Food contact surfaces and utensils used for raw meat thoroughly cleaned and sanitized. no .. - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 5) : 0100 - PIC certified by accredited program or compliance with code, or correct answers - red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... - red (Violation Points 10) : 2600 - Compliance with risk control plans, variances, plan of operation; valid permit; appr procedur - red (Violation Points 25) : 0500 - Proper barriers used to prevent bare hand contact with ready to eat foods. |
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Office Location
| Street Address | 15005 NE 24TH ST |
| City | Redmond |
| Zip | 98052 |
Competitor
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| FIVE GUYS BURGER AND FRIES | 15011 Ne 24th St, Redmond, WA 98052 | 2018-01-10 |
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| Bevmo! | 2176 148th Ave Ne, Redmond, WA 98052 | 2018-01-17 |
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| MANDARIN BUFFET & GRILL | 14850 Ne 24th St, Redmond, WA 98052 | 2017-12-07 |
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Dataset Information
| Data Provider | Public Health – Seattle & King County |
| Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.