KEN ZABURO


Address: 12413 Ne 124th St, Kirkland, WA 98034

KEN ZABURO (Business# PR0046668) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is November 29, 2017.

Business Overview

Business ID PR0046668
Name KEN ZABURO
Business Name KEN ZABURO
Program Name KEN ZABURO
Address 12413 Ne 124th St
Kirkland
WA 98034
City Kirkland
Description Seating 51-150 - Risk Category III
Last Inspection Date 2017-11-29
Score 22
Grade 1
Inspection Result Unsatisfactory

Inspection Results

Date: 2017-11-29 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 22 Grade: 1
Violations:
- blue (Violation Points 2) : 4800 - Physical facilities properly installed,...
- blue (Violation Points 2) : 4900 - Adequate ventilation; lighting; designated area...
- blue (Violation Points 3) : 3700 - In-use utensils properly stored
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display
- red (Violation Points 10) : 2600 - Compliance with risk control plans, variances, plan of operation; valid permit; appr procedur
Date: 2017-05-16 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 10 Grade: 1
Violations:
- blue (Violation Points 3) : 3900 - Single use and single service articles properly...
- blue (Violation Points 2) : 4800 - Physical facilities properly installed,...
- red (Violation Points 5) : 1200 - Proper shellstock ID; wild mushroom ID; parasite destruction procedures for fish
Date: 2016-11-03 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 17 Grade: 1
Violations:
- blue (Violation Points 2) : 4800 - Physical facilities properly installed,...
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained
- red (Violation Points 5) : 1200 - Proper shellstock ID; wild mushroom ID; parasite destruction procedures for fish
Date: 2016-03-21 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 15 Grade: 1
Violations:
- blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean
- blue (Violation Points 3) : 3700 - In-use utensils properly stored
- blue (Violation Points 2) : 4800 - Physical facilities properly installed,...
- blue (Violation Points 2) : 4900 - Adequate ventilation; lighting; designated area...
- red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated
Date: 2015-12-02 Type: Routine Inspection/Field Review Result: Satisfactory Score: 10 Grade: 1
Violations:
- blue (Violation Points 3) : 3900 - Single use and single service articles properly...
- blue (Violation Points 5) : 4000 - Food and non-food surfaces properly used and...
- blue (Violation Points 2) : 4800 - Physical facilities properly installed,...
Date: 2015-04-30 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 7 Grade: 1
Violations:
- blue (Violation Points 2) : 4800 - Physical facilities properly installed,...
- red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated
Date: 2014-12-15 Type: Return Inspection Result: Complete Grade: 1
Violations: None
Date: 2014-12-01 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 58 Grade: 1
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized
- blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean
- red (Violation Points 25) : 1800 - Proper cooking time and temperature; proper use of non-continuous cooking
- red (Violation Points 25) : 0500 - Proper barriers used to prevent bare hand contact with ready to eat foods.
Date: 2014-05-22 Type: Return Inspection Result: Complete Grade: 1
Violations: None
Date: 2014-05-12 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 61 Grade: 1
Violations:
- blue (Violation Points 5) : 2900 - Adequate equipment for temperature control
- blue (Violation Points 3) : 3700 - In-use utensils properly stored

Office Location

Street Address 12413 NE 124TH ST
City Kirkland
Zip 98034

Competitor

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Dataset Information

Data Provider Public Health – Seattle & King County
Jurisdiction King County, Washington

This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.

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