I LOVE TERIYAKI (Business# PR0023103) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is September 27, 2017.
Business ID | PR0023103 |
Name | I LOVE TERIYAKI |
Business Name | I LOVE TERIYAKI |
Program Name | I LOVE TERIYAKI |
Address |
12077 124th Ave Ne Kirkland WA 98034 |
City | Kirkland |
Phone | (425) 256-0361 |
Description | Seating 13-50 - Risk Category III |
Last Inspection Date | 2017-09-27 |
Score | 37 |
Grade | 2 |
Inspection Result | Unsatisfactory |
Date: 2017-09-27 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 37 | Grade: 2 |
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display - blue (Violation Points 2) : 4800 - Physical facilities properly installed,... - blue (Violation Points 5) : 4000 - Food and non-food surfaces properly used and... - red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 10) : 2500 - Toxic substances properly identified,... - red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated |
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Date: 2017-05-16 | Type: Return Inspection | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2017-05-02 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 50 | Grade: 2 |
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 25) : 1600 - Proper cooling procedure - red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated |
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Date: 2016-12-05 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | Grade: 2 |
Violations:
- red (Violation Points 25) : 0400 - Hands washed as required |
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Date: 2016-04-11 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 30 | Grade: 2 |
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... |
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Date: 2015-12-11 | Type: Return Inspection | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2015-11-30 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 40 | Grade: 2 |
Violations:
- blue (Violation Points 5) : 4000 - Food and non-food surfaces properly used and... - red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) - red (Violation Points 25) : 0400 - Hands washed as required - red (Violation Points 5) : 1500 - Proper handling of pooled eggs |
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Date: 2015-05-04 | Type: Return Inspection | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2015-04-22 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 50 | Grade: 2 |
Violations:
- blue (Violation Points 5) : 4000 - Food and non-food surfaces properly used and... - red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated |
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Date: 2014-11-25 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 40 | Grade: 2 |
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display - blue (Violation Points 5) : 4000 - Food and non-food surfaces properly used and... - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained - red (Violation Points 25) : 0400 - Hands washed as required |
Business Name | Street Address | Last Inspection |
---|---|---|
I LOVE TERIYAKI | 2255 140th Ave Ne Ste D, Bellevue, WA 98005 | 2018-01-17 |
I LOVE TERIYAKI | 3409 Stone Way N #101, Seattle, WA 98103 | 2017-04-05 |
Business Name | Street Address | Last Inspection |
---|---|---|
ARIA FOOD & BAKERY | 12033 124th Ave Ne, Kirkland, WA 98034 | 2017-12-12 |
PHO EXPRESS & SPECIALTIES | 12067 124th Ave Ne, Kirkland, WA 98034 | 2017-11-30 |
KITANDA | 12093 124th Ave Ne, Kirkland, WA 98034 | 2017-05-05 |
HEALTHY BONEZ BEVERAGE | 12409 Ne 124th St, Kirkland, WA 98034 | 2018-01-24 |
JACKSONS #619 | 12221 Ne 124th St, Kirkland, WA 98034 | 2018-01-09 |
NORTHWEST CELLARS - TASTING ROOM/VARIANCE | 11909 124th Ave Ne, Kirkland, WA 98034 | 2017-11-30 |
KEN ZABURO | 12413 Ne 124th St, Kirkland, WA 98034 | 2017-11-29 |
ARBAT INT'L FOOD MARKET | 12053 124th Ave Ne, Kirkland, WA 98034 | 2017-11-27 |
KFC #80051 | 11747 124th Ave Ne, Kirkland, WA 98034 | 2017-09-11 |
ROYAL PALACE | 12041 124th Ave Ne, Kirkland, WA 98034 | 2017-09-11 |
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Data Provider | Public Health – Seattle & King County |
Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.