HYATT REGENCY


Address: 900 Bellevue Way Ne, Bellevue, WA 98004

HYATT REGENCY (Business# PR0064315) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is January 24, 2018.

Business Overview

Business ID PR0064315
Name HYATT REGENCY
Business Name HYATT REGENCY
Program Name HYATT REGENCY-EMP. CAFETERIA
Address 900 Bellevue Way Ne
Bellevue
WA 98004
City Bellevue
Description Seating > 250 - Risk Category III
Last Inspection Date 2018-01-24
Score 15
Grade 2
Inspection Result Unsatisfactory

Inspection Results

Date: 2018-01-24 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 15 Grade: 2
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
Date: 2017-05-17 Type: Consultation/Education - Field Result: Complete Grade: 2
Violations: None
Date: 2016-08-08 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 10 Grade: 2
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
Date: 2016-01-26 Type: Return Inspection Result: Complete Grade: 2
Violations: None
Date: 2016-01-12 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 45 Grade: 2
Violations:
- red (Violation Points 10) : 2600 - Compliance with risk control plans, variances, plan of operation; valid permit; appr procedur
- red (Violation Points 10) : 0600 - Adequate handwashing facilities
- red (Violation Points 25) : 1600 - Proper cooling procedure
Date: 2015-06-01 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 5 Grade: 2
Violations:
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F)
Date: 2015-01-06 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 15 Grade: 2
Violations:
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F)
- red (Violation Points 10) : 0600 - Adequate handwashing facilities
Date: 2014-06-04 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 20 Grade: 2
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
- red (Violation Points 10) : 0600 - Adequate handwashing facilities
Date: 2014-02-19 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 15 Grade: 2
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
Date: 2013-10-28 Type: Consultation/Education - Field Result: Complete Grade: 2
Violations: None
Date: 2013-08-01 Type: Return Inspection Result: Complete Grade: 2
Violations: None
Date: 2013-07-23 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 45 Grade: 2
Violations:
- red (Violation Points 10) : 0600 - Adequate handwashing facilities
- red (Violation Points 25) : 1600 - Proper cooling procedure
- red (Violation Points 10) : 2600 - Compliance with risk control plans, variances, plan of operation; valid permit; appr procedur
Date: 2013-03-15 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 10 Grade: 2
Violations:
- red (Violation Points 10) : 2600 - Compliance with risk control plans, variances,...
Date: 2012-11-30 Type: Consultation/Education - Field Result: Complete Grade: 2
Violations: None
Date: 2012-10-25 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 38 Grade: 2
Violations:
- blue (Violation Points 3) : 3700 - In-use utensils properly stored
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
- red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than 130 degrees F )
Date: 2012-03-29 Type: Routine Inspection/Field Review Result: Satisfactory Score: 5 Grade: 2
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during ...
Date: 2011-11-30 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 2
Violations: None
Date: 2011-07-12 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 2
Violations: None
Date: 2010-10-29 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 2
Violations: None
Date: 2010-01-15 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 25 Grade: 2
Violations:
- red (Violation Points 25) : 1900 - No room temperature storage; proper use of time...

Office Location

Street Address 900 BELLEVUE WAY NE
City Bellevue
Zip 98004

Entities with the same location

Business Name Street Address Last Inspection
13 COINS BELLEVUE 900 Bellevue Way Ne, Bellevue, WA 98004 2017-07-13

Competitor

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RICE AND SPICE 1101 106th Ave Ne #14, Bellevue, WA 98004 2017-12-18
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Dataset Information

Data Provider Public Health – Seattle & King County
Jurisdiction King County, Washington

This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.

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