TAJ PALACE RESTAURANT
Address: 2331 140th Ave Ne A1, Bellevue, WA 98005
TAJ PALACE RESTAURANT (Business# PR0069117) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is January 16, 2018.
Business Overview
| Business ID | PR0069117 |
| Name | TAJ PALACE RESTAURANT |
| Business Name | TAJ PALACE RESTAURANT |
| Program Name | TAJ PALACE RESTAURANT |
| Address |
2331 140th Ave Ne A1 Bellevue WA 98005 |
| City | BELLEVUE |
| Description | Seating 51-150 - Risk Category III |
| Last Inspection Date | 2018-01-16 |
| Score | 20 |
| Grade | 2 |
| Inspection Result | Unsatisfactory |
Inspection Results
| Date: 2018-01-16 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 20 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2017-05-30 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | Grade: 2 |
|
Violations:
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
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| Date: 2016-12-01 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 3 | Grade: 2 |
|
Violations:
- blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean |
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| Date: 2016-04-18 | Type: Return Inspection | Result: Complete | Grade: 2 | |
| Violations: None | ||||
| Date: 2016-04-05 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 78 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - blue (Violation Points 3) : 3700 - In-use utensils properly stored - red (Violation Points 25) : 1600 - Proper cooling procedure - red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... - red (Violation Points 10) : 2500 - Toxic substances properly identified,... - red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than130 degrees) |
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| Date: 2015-12-21 | Type: Return Inspection | Result: Complete | Grade: 2 | |
| Violations: None | ||||
| Date: 2015-12-10 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 48 | Grade: 2 |
|
Violations:
- blue (Violation Points 3) : 3700 - In-use utensils properly stored - blue (Violation Points 5) : 4000 - Food and non-food surfaces properly used and... - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained - red (Violation Points 25) : 0500 - Proper barriers used to prevent bare hand contact with ready to eat foods. |
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| Date: 2015-03-23 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - blue (Violation Points 5) : 4000 - Food and non-food surfaces properly used and... - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2014-12-08 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 35 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 4000 - Food and non-food surfaces properly used and... - red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... - red (Violation Points 25) : 1600 - Proper cooling procedure |
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| Date: 2014-05-12 | Type: Return Inspection | Result: Complete | Grade: 2 | |
| Violations: None | ||||
| Date: 2014-04-25 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 45 | Grade: 2 |
|
Violations:
- red (Violation Points 10) : 2500 - Toxic substances properly identified,... - red (Violation Points 25) : 1600 - Proper cooling procedure - red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... |
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Office Location
| Street Address | 2331 140TH AVE NE A1 |
| City | BELLEVUE |
| Zip | 98005 |
Competitor
Nearby restaurants
| Business Name | Street Address | Last Inspection |
|---|---|---|
| NICK'S ITALIAN RESTAURANT | 2285 140th Ave Ne, Bellevue, WA 98005 | 2018-01-24 |
| 7-ELEVEN STORE #2360-23559D | 2353 140th Ave Ne, Bellevue, WA 98005 | 2018-01-17 |
| I LOVE TERIYAKI | 2255 140th Ave Ne Ste D, Bellevue, WA 98005 | 2018-01-17 |
| TAQUERIA EL RINCONSITO BELLEVUE | 2255 140th Ave Ne Ste A, Bellevue, WA 98005 | 2018-01-16 |
| WIBBLEY'S GOURMET HAMBURGER | 2255 140th Ave Ne, Bellevue, WA 98005 | 2018-01-16 |
| BASKIN-ROBBINS ICE CREAM | 2255 140th Ave Ne, Bellevue, WA 98005 | 2018-01-10 |
| LITTLE TAIPEI | 2245 140th Ave Ne, Bellevue, WA 98005 | 2018-01-24 |
| AMORE COFFEE | 2201 140th Ave Ne, Bellevue, WA 98005 | 2018-01-16 |
| Living Montessori Academy | 2445 140th Ave Ne #b200, Bellevue, WA 98005 | 2017-11-08 |
| TWILIGHT 7 | 2217 140th Ave Ne, Bellevue, WA 98005 | 2017-08-23 |
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Dataset Information
| Data Provider | Public Health – Seattle & King County |
| Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.