OLIVE GARDEN #1584
Address: 310 Strander Bl, Tukwila, WA 98188
OLIVE GARDEN #1584 (Business# PR0069375) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is December 5, 2016.
Business Overview
| Business ID | PR0069375 |
| Name | OLIVE GARDEN #1584 |
| Business Name | OLIVE GARDEN #1584 |
| Program Name | OLIVE GARDEN #1584 |
| Address |
310 Strander Bl Tukwila WA 98188 |
| City | TUKWILA |
| Description | Seating 151-250 - Risk Category III |
| Last Inspection Date | 2016-12-05 |
| Inspection Result | Satisfactory |
Inspection Results
| Date: 2016-12-05 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
| Violations: None | ||||
| Date: 2014-12-01 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | |
|
Violations:
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
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| Date: 2013-12-11 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
| Violations: None | ||||
| Date: 2013-08-01 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2013-04-15 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
| Violations: None | ||||
| Date: 2012-10-15 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 7 | |
|
Violations:
- blue (Violation Points 2) : 4900 - Adequate ventilation; lighting; designated area... - blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... |
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| Date: 2012-05-22 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2012-03-13 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | |
|
Violations:
- blue (Violation Points 5) : 2900 - Adequate equipment for temperature control |
||||
| Date: 2011-10-18 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
| Violations: None | ||||
| Date: 2011-08-15 | Type: Consultation/Education - Field | Result: Satisfactory | ||
| Violations: None | ||||
| Date: 2011-06-22 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2011-03-24 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | |
|
Violations:
- red (Violation Points 10) : 0600 - Adequate handwashing facilities |
||||
| Date: 2010-10-14 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
| Violations: None | ||||
| Date: 2010-05-27 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2010-03-11 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | |
|
Violations:
- blue (Violation Points 5) : 2900 - Adequate equipment for temperature control |
||||
| Date: 2009-11-23 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
| Violations: None | ||||
| Date: 2009-03-03 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2008-10-30 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | |
|
Violations:
- red (Violation Points 10) : Adequate handwashing facilities |
||||
| Date: 2008-06-11 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2008-03-18 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | |
|
Violations:
- red (Violation Points 5) : Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
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| Date: 2007-11-21 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | |
|
Violations:
- red (Violation Points 10) : Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2007-05-15 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2007-02-13 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | |
|
Violations:
- red (Violation Points 5) : Proper hot holding temperatures; between 130 degrees F... |
||||
| Date: 2006-11-02 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
| Violations: None | ||||
| Date: 2006-08-24 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | |
|
Violations:
- red (Violation Points 5) : Food Worker Cards current for all food... |
||||
| Date: 2006-03-27 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
Office Location
| Street Address | 310 STRANDER BL |
| City | TUKWILA |
| Zip | 98188 |
Competitor
Nearby restaurants
| Business Name | Street Address | Last Inspection |
|---|---|---|
| TCBY - THE COUNTRY'S BEST YOGURT | 633 Southcenter Mall, Tukwila, WA 98188 | 2018-01-23 |
| STARBUCKS COFFEE #331 | 333 Strander Bl, Seattle, WA 98188 | 2018-01-17 |
| MIZU STEAK & SUSHI | 339 Strander Bl Ab, Tukwila, WA 98188 | 2018-01-11 |
| TARGET STORES T627 | 301 Strander Bl, Tukwila, WA 98188 | 2018-01-03 |
| CHEESECAKE FACTORY | 230 Strander Bl, Tukwila, WA 98188 | 2017-12-15 |
| BOILING POINT RESTAURANT | 361 Strander Bl, Tukwila, WA 98188 | 2017-12-08 |
| BJ'S RESTAURANT AND BREWERY | 1159 Southcenter Mall, Tukwila, WA 98188 | 2017-12-04 |
| JERSEY MIKE'S SUB | 385 Strander Bl, Tukwila, WA 98188 | 2017-10-17 |
| SIMPLY THAI (5) RESTAURANT | 235 Strander Bl #140, Tukwila, WA 98188 | 2017-10-17 |
| DUKE'S SOUTHCENTER CHOWDER HOUSE | 757 Southcenter Mall, Tukwila, WA 98188 | 2017-10-13 |
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Dataset Information
| Data Provider | Public Health – Seattle & King County |
| Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.