JACK IN THE BOX #8367 (Business# PR0072008) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is January 23, 2018.
Business ID | PR0072008 |
Name | JACK IN THE BOX #8367 |
Business Name | JACK IN THE BOX #8367 |
Program Name | JACK IN THE BOX #8367 |
Address |
3179 156th Ave Se Bellevue WA 98007 |
City | BELLEVUE |
Phone | (619) 600-5601 |
Description | Seating 51-150 - Risk Category III |
Last Inspection Date | 2018-01-23 |
Grade | 1 |
Inspection Result | Satisfactory |
Date: 2018-01-23 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2017-10-17 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 6 | Grade: 1 |
Violations:
- blue (Violation Points 3) : 3700 - In-use utensils properly stored - blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean |
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Date: 2017-06-26 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2017-03-28 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 7 | Grade: 1 |
Violations:
- blue (Violation Points 2) : 4800 - Physical facilities properly installed,... - blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... |
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Date: 2016-10-11 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2016-07-07 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 10 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer |
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Date: 2016-02-03 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 20 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - red (Violation Points 10) : 2600 - Compliance with risk control plans, variances, plan of operation; valid permit; appr procedur |
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Date: 2015-11-12 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2015-06-18 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
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Date: 2015-02-27 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 3200 - Insects, rodents, animals not present; entrance controlled. - red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
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Date: 2014-08-14 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2014-04-21 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer |
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Date: 2014-02-06 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2013-08-29 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2013-04-29 | Type: Return Inspection | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2013-04-16 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 45 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 4000 - Food and non-food surfaces properly used and... - red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) - red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than 130 degrees F ) |
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Date: 2013-01-15 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2012-05-18 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2012-03-02 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 15 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 4400 - Plumbing properly sized, installed,... - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
Business Name | Street Address | Last Inspection |
---|---|---|
MCDONALD'S #3850 | 3239 156th Ave Se, Bellevue, WA 98007 | 2017-09-26 |
7-ELEVEN STORE #2360-17922F | 3233 156th Ave Se, Bellevue, WA 98007 | 2017-06-26 |
STARBUCKS COFFEE #2983 | 3181 156th Ave Se, Bellevue, WA 98007 | 2017-06-26 |
EMBASSY SUITES | 3225 158th Ave Se, Bellevue, WA 98008 | 2018-01-17 |
CANTEEN VENDING AVENUE C-VERIZON WIRELESS | 3245 158th Ave Se, Bellevue, WA 98008 | 2017-10-10 |
DAYS INN/ BELLEVUE | 3241 156th Ave Se, Bellevue, WA 98007 | 2017-05-17 |
SHIBUYA | 3303 156th Ave Se, Bellevue, WA 98007 | 2017-05-08 |
CANTEEN VENDING @ VERIZON BELLEVUE | 15900 Se Eastgate Way, Bellevue, WA 98008 | 2018-01-17 |
DAIRY QUEEN | 3080 148th Ave Se, Bellevue, WA 98007 | 2017-12-07 |
SISTER'S DELI | 15355 Se 30th Pl, Bellevue, WA 98007 | 2017-08-31 |
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Data Provider | Public Health – Seattle & King County |
Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.