ASIANA BISTRO (Business# PR0076257) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is January 9, 2018.
Business ID | PR0076257 |
Name | ASIANA BISTRO |
Business Name | ASIANA BISTRO |
Program Name | ASIANA BISTRO |
Address |
17875 Redmond Way #150 Redmond WA 98052 |
City | REDMOND |
Phone | (425) 869-2960 |
Description | Seating 13-50 - Risk Category III |
Last Inspection Date | 2018-01-09 |
Score | 10 |
Grade | 1 |
Inspection Result | Satisfactory |
Date: 2018-01-09 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 10 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - blue (Violation Points 5) : 4000 - Food and non-food surfaces properly used and... |
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Date: 2017-03-16 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 3 | Grade: 1 |
Violations:
- blue (Violation Points 3) : 3000 - Proper thawing methods used |
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Date: 2016-11-07 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 35 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 4000 - Food and non-food surfaces properly used and... - red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) - red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... |
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Date: 2016-03-07 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display |
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Date: 2015-10-09 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 47 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - blue (Violation Points 2) : 4900 - Adequate ventilation; lighting; designated area... - blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) - red (Violation Points 25) : 1600 - Proper cooling procedure |
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Date: 2015-02-03 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | Grade: 1 |
Violations:
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
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Date: 2014-06-19 | Type: Return Inspection | Result: Unsatisfactory | Score: 25 | Grade: 1 |
Violations:
- red (Violation Points 25) : 1600 - Proper cooling procedure |
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Date: 2014-06-03 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 93 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 4400 - Plumbing properly sized, installed,... - blue (Violation Points 3) : 3700 - In-use utensils properly stored - red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated - red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... - red (Violation Points 5) : 0100 - PIC certified by accredited program or compliance with code, or correct answers - red (Violation Points 25) : 0400 - Hands washed as required - red (Violation Points 25) : 1600 - Proper cooling procedure |
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Date: 2014-01-09 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2013-06-24 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2013-04-08 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2013-02-06 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2012-09-05 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2012-03-29 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2012-02-22 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2011-11-01 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None |
Business Name | Street Address | Last Inspection |
---|---|---|
CHIPOTLE MEXICAN GRILL #740 | 17875 Redmond Way #200, Redmond, WA 98052 | 2017-12-20 |
I C POKE | 17875 Ne Redmond Way Ste #144, Redmond, WA 98052 | 2017-10-31 |
JIMMY JOHN'S GOURMET SANDWICHES | 17875 Ne Redmond Way, Redmond, WA 98052 | 2017-03-08 |
PEET'S COFFEE & TEA | 17887 Redmond Way, Redmond, WA 98052 | 2017-01-23 |
BROWN BEAR CAR WASH | 17809 Redmond Way, Redmond, WA 98052 | 2017-01-18 |
MERCURY'S COFFEE CO. | 17980 Redmond Way, Redmond, WA 98052 | 2017-12-15 |
WHOLE FOODS MARKET REDMOND | 17991 Redmond Way, Redmond, WA 98052 | 2017-12-04 |
WHOLE FOODS MARKET REDMOND | 17991 Redmond Way, Redmond, WA 98052 | 2017-12-04 |
WHOLE FOODS MARKET REDMOND | 17991 Redmond Way, Redmond, WA 98052 | 2017-11-28 |
WHOLE FOODS MARKET REDMOND | 17991 Redmond Way, Redmond, WA 98052 | 2017-11-28 |
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Data Provider | Public Health – Seattle & King County |
Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.