POPPINJAY'S (Business# PR0077281) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is October 26, 2017.
Business ID | PR0077281 |
Name | POPPINJAY'S |
Business Name | POPPINJAY'S |
Program Name | POPPINJAY'S |
Address |
10230 Ne Points Dr Kirkland WA 98033 |
City | KIRKLAND |
Description | Seating 13-50 - Risk Category III |
Last Inspection Date | 2017-10-26 |
Score | 5 |
Grade | 1 |
Inspection Result | Unsatisfactory |
Date: 2017-10-26 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | Grade: 1 |
Violations:
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
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Date: 2017-05-24 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2017-01-09 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2016-04-28 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2016-01-04 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2015-07-27 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | Grade: 1 |
Violations:
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
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Date: 2015-02-17 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 1 |
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2014-11-25 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2014-05-23 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2014-02-25 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2013-09-23 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2013-05-28 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2013-02-19 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 30 | Grade: 1 |
Violations:
- red (Violation Points 30) : 1600 - Proper cooling procedure |
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Date: 2012-11-29 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 23 | Grade: 1 |
Violations:
- blue (Violation Points 3) : 3900 - Single use and single service articles properly... - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 10) : 2500 - Toxic substances properly identified,... |
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Date: 2012-04-04 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2012-02-03 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2011-08-03 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2011-04-12 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2011-01-13 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during ... - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2010-12-10 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2010-10-28 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | Grade: 1 |
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 5) : 1720 - Proper hot holding temperatures; between 130 degrees F... |
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Date: 2010-03-05 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 8 | Grade: 1 |
Violations:
- blue (Violation Points 3) : 3900 - Single use and single service articles properly... - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored |
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Date: 2009-09-30 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 3100 - Proper labeling, signage |
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Date: 2009-04-02 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None |
Business Name | Street Address | Last Inspection |
---|---|---|
Take A Brake Coffee | 3828 Lake Washington Bl Ne, Kirkland, WA 98033 | 2018-01-12 |
CEDAR CREST ACADEMY - KIRKLAND | 10406 Ne 37th Cir, Kirkland, WA 98033 | 2017-10-26 |
YARROW BAY 76 | 3828 Lake Washington Bl Ne, Kirkland, WA 98033 | 2017-10-26 |
BIG FISH GRILL | 10426 Ne Northup Way, Kirkland, WA 98033 | 2017-06-08 |
LA QUINTA INN #676 | 10530 Ne Northup Way, Kirkland, WA 98033 | 2017-09-22 |
BURGERMASTER | 10606 Ne Northup Way, Bellevue, WA 98004 | 2017-08-23 |
KENWORTH EMPLOYEE CAFETERIA | 10630 Ne 38th Pl, Kirkland, WA 98033 | 2017-10-03 |
QFC #859 | 2636 Bellevue Way Ne, Bellevue, WA 98004 | 2017-11-15 |
QFC #859 | 2636 Bellevue Way Ne, Bellevue, WA 98004 | 2017-10-26 |
SUBWAY | 2628 Bellevue Way Ne, Bellevue, WA 98004 | 2017-10-26 |
Please comment or provide details below to improve the information on POPPINJAY'S.
Data Provider | Public Health – Seattle & King County |
Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.