SUSHI CHINOISE (Business# PR0085520) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is September 12, 2017.
Business ID | PR0085520 |
Name | SUSHI CHINOISE |
Business Name | SUSHI CHINOISE |
Program Name | SUSHI CHINOISE |
Address |
19122 Beardslee Bl #201 Bothell WA 98011 |
City | BOTHELL |
Phone | (206) 790-3611 |
Description | Seating 51-150 - Risk Category III |
Last Inspection Date | 2017-09-12 |
Score | 18 |
Grade | 3 |
Inspection Result | Unsatisfactory |
Date: 2017-09-12 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 18 | Grade: 3 |
Violations:
- blue (Violation Points 3) : 3000 - Proper thawing methods used - red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2017-07-18 | Type: Consultation/Education - Field | Result: Complete | Grade: 3 | |
Violations: None | ||||
Date: 2017-02-28 | Type: Return Inspection | Result: Satisfactory | Score: 5 | Grade: 3 |
Violations:
- red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated |
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Date: 2017-01-31 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 88 | Grade: 3 |
Violations:
- blue (Violation Points 3) : 3700 - In-use utensils properly stored - red (Violation Points 15) : 1300 - Food contact surfaces and utensils used for raw meat thoroughly cleaned and sanitized. no .. - red (Violation Points 10) : 2600 - Compliance with risk control plans, variances, plan of operation; valid permit; appr procedur - red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... - red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... - red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) - red (Violation Points 25) : 1600 - Proper cooling procedure |
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Date: 2016-06-27 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 10 | Grade: 3 |
Violations:
- blue (Violation Points 5) : 4000 - Food and non-food surfaces properly used and... - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
Business Name | Street Address | Last Inspection |
---|---|---|
BEARDSLEE PUBLIC HOUSE | 19116 112th Ave Ne Ste 201, Bothell, WA 98011 | 2018-01-11 |
STARBUCKS #23310 | 19122 112th Ave Ne, Bothell, WA 98011 | 2017-11-01 |
POTBELLY SANDWICH SHOP | 19122 Beardslee Bl Ste #207, Bothell, WA 98011 | 2017-09-12 |
MENCHIES | 19122 Beardslee Bl Ste 103, Bothell, WA 98011 | 2017-09-07 |
WILDWOOD SPIRITS CO | 19116 112th Ave Ne Ste 102, Bothell, WA 98011 | 2017-09-06 |
COUNTRY INN & SUITES | 19333 North Creek Pkwy, Bothell, WA 98011 | 2018-01-03 |
NORTH CREEK CHEVRON | 11611 Ne 195th St, Bothell, WA 98011 | 2018-01-03 |
SUBWAY AT NORTH CREEK | 11511 Ne 195th St 103, Bothell, WA 98011 | 2018-01-03 |
TERIYAKI, ETC! | 11511 Ne 195th St Ste 101, Bothell, WA 98011 | 2018-01-03 |
AVANTI MARKETS NW @ SNC LAVALIN | 19015 North Creek Pkwy Ste 300, Bothell, WA 98011 | 2017-02-17 |
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Data Provider | Public Health – Seattle & King County |
Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.