BLUE BAY DINER
Phone: 7182256333
Address: 5850 Francis Lewis Boulevard, Queens, NY 11364
Address: 5850 Francis Lewis Boulevard, Queens, NY 11364
BLUE BAY DINER (Health Operation# 40517120) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is December 7, 2017.
Business Overview
| CAMIS Number | 40517120 |
| Doing Business As Name | BLUE BAY DINER |
| Address |
5850 Francis Lewis Boulevard Queens NY 11364 |
| Cuisine | American |
| Phone | 7182256333 |
| Score | 13 |
| Grade | A |
| Grade Date | 12/07/2017 |
Inspection Results
| Date: 2017-12-07 | Type: Cycle Inspection / Initial Inspection | Score: 13 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 09C : Food contact surface not properly maintained. |
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| Date: 2016-09-15 | Type: Cycle Inspection / Initial Inspection | Score: 13 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2015-09-03 | Type: Cycle Inspection / Initial Inspection | Score: 10 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2014-09-15 | Type: Cycle Inspection / Initial Inspection | Score: 12 | Grade: A |
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Violations: Violations were cited in the following area(s). - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 10H : Proper sanitization not provided for utensil ware washing operation. |
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| Date: 2014-04-08 | Type: Cycle Inspection / Re-inspection | Score: 13 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02H (Critical) : Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2014-03-18 | Type: Cycle Inspection / Initial Inspection | Score: 14 | |
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Violations: Violations were cited in the following area(s). - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Office Location
| Street Address | 5850 FRANCIS LEWIS BOULEVARD |
| Borough | QUEENS |
| State | New York |
| Zip | 11364 |
Competitor
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| SCIENCE CAFE (QUEENSBOROUGH COMMUNITY COLLEGE) | 22205 56 Avenue, Queens, NY 11364 | 2017-11-30 |
| OAKLAND CAFETERIA/QUEENSBOROUGH COMMUNITY COLLEGE | 22205 56 Avenue, Queens, NY 11364 | 2017-11-30 |
| Q.B.COMM.COLLEGE-MAIN KITCHEN/TIGER BITES SECTION | 22205 56 Avenue, Queens, NY 11364 | 2017-11-27 |
| THE PATIO GRILL | 21305 75 Avenue, Queens, NY 11364 | 2017-07-13 |
| BELL DINER | 21525 73 Avenue, Queens, NY 11364 | 2017-07-12 |
| SUBWAY/NATHAN'S FAMOUS | 6113 Springfield Blvd, Queens, NY 11364 | 2017-05-11 |
Food services on the same street
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| GRAZIELLA PIZZERIA | 3325 Francis Lewis Boulevard, Queens, NY 11358 | 2018-01-18 |
| NAGOYA GOURMET | 2573 Francis Lewis Boulevard, Queens, NY 11358 | 2018-01-18 |
| CARVEL ICE CREAM | 2828 Francis Lewis Boulevard, Queens, NY 11358 | 2018-01-18 |
| DUNKIN' DONUTS | 2605 Francis Lewis Boulevard, Queens, NY 11358 | 2018-01-18 |
| DUNKIN' DONUTS, BASKIN ROBBINS | 3549 Francis Lewis Boulevard, Queens, NY 11358 | 2018-01-12 |
| DUNKIN' DONUTS | 24501 Francis Lewis Boulevard, Queens, NY 11422 | 2018-01-09 |
| YAMATO JAPANESE CUISINE | 3323 Francis Lewis Boulevard, Queens, NY 11358 | 2017-12-21 |
| K-TOWN FOOD COURT | 46-40 Francis Lewis Boulevard, Queens, NY 11361 | 2017-12-21 |
| KFC | 11705 Francis Lewis Boulevard, Queens, NY 11411 | 2017-11-30 |
| ELENA-43- RESTAURANT | 8948 Francis Lewis Boulevard, Queens, NY 11427 | 2017-10-30 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).