SANT AMBROEUS
Phone: 2126049254
Address: 259 West 4 Street, Manhattan, NY 10014
Address: 259 West 4 Street, Manhattan, NY 10014
SANT AMBROEUS (Health Operation# 40993101) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is January 19, 2018.
Business Overview
| CAMIS Number | 40993101 |
| Doing Business As Name | SANT AMBROEUS |
| Address |
259 West 4 Street Manhattan NY 10014 |
| Cuisine | Italian |
| Phone | 2126049254 |
| Score | 9 |
| Grade | A |
| Grade Date | 01/19/2018 |
Inspection Results
| Date: 2018-01-19 | Type: Cycle Inspection / Re-inspection | Score: 9 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2017-12-06 | Type: Cycle Inspection / Initial Inspection | Score: 18 | |
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Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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| Date: 2017-05-01 | Type: Cycle Inspection / Re-inspection | Score: 9 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2017-03-24 | Type: Cycle Inspection / Initial Inspection | Score: 5 | |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. |
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| Date: 2016-02-03 | Type: Cycle Inspection / Initial Inspection | Score: 11 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. |
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| Date: 2015-02-05 | Type: Cycle Inspection / Initial Inspection | Score: 12 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Office Location
| Street Address | 259 WEST 4 STREET |
| Borough | MANHATTAN |
| State | New York |
| Zip | 10014 |
Entities with the same location
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| EXTRA VIRGIN | 259 West 4 Street, Manhattan, NY 10014 | 2017-08-28 |
Competitor
Services with the same operation name
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| SANT AMBROEUS | 1000 Madison Avenue, Manhattan, NY 10075 | 2017-11-17 |
| SANT AMBROEUS | 265 Lafayette Street, Manhattan, NY 10012 | 2017-06-26 |
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| FRANKIES 570 SPUNTINO | 570 Hudson Street, Manhattan, NY 10014 | 2018-01-22 |
| COTENNA | 21 Bedford St, Manhattan, NY 10014 | 2018-01-11 |
| BAR PITTI | 268 6 Avenue, Manhattan, NY 10014 | 2018-01-08 |
| SERAFINA | 7 9 Avenue, Manhattan, NY 10014 | 2018-01-08 |
| BAKER & CO. | 263 Bleecker St, Manhattan, NY 10014 | 2017-12-14 |
| SAN MARINO RISTORANTE | 66 Charlton Street, Manhattan, NY 10014 | 2017-12-01 |
| GALLO NERO III | 1 7th Ave S, Manhattan, NY 10014 | 2017-10-23 |
| ANFORA | 34 8 Avenue, Manhattan, NY 10014 | 2017-10-17 |
| DON ANGIE | 103 Greenwich Ave, Manhattan, NY 10014 | 2017-10-17 |
| RAVIOLO | 57 7th Ave S, Manhattan, NY 10014 | 2017-10-12 |
Improve Information
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).