SUSHI YOU


Phone: 2127522987
Address: 246 East 51 Street, Manhattan, NY 10022

SUSHI YOU (Health Operation# 41532156) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is December 12, 2017.

Business Overview

CAMIS Number 41532156
Doing Business As Name SUSHI YOU
Address 246 East 51 Street
Manhattan
NY 10022
Cuisine Japanese
Phone 2127522987
Score 10

Inspection Results

Date: 2017-12-12 Type: Cycle Inspection / Initial Inspection Score: 10
Violations: Violations were cited in the following area(s).
- 06B (Critical) : Tobacco use, eating, or drinking from open container in food preparation, food storage or dishwashing area observed.
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Date: 2017-03-07 Type: Cycle Inspection / Reopening Inspection Grade: Z
Violations: Establishment re-opened by DOHMH
Date: 2017-02-28 Type: Cycle Inspection / Re-inspection Score: 45
Violations: Establishment Closed by DOHMH. Violations were cited in the following area(s) and those requiring immediate action were addressed.
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 05H (Critical) : No facilities available to wash, rinse and sanitize utensils and/or equipment.
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2017-01-12 Type: Cycle Inspection / Initial Inspection Score: 23
Violations: Violations were cited in the following area(s).
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 04C (Critical) : Food worker does not use proper utensil to eliminate bare hand contact with food that will not receive adequate additional heat treatment.
- 02B (Critical) : Hot food item not held at or above 140º F.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2015-12-02 Type: Cycle Inspection / Initial Inspection Score: 12 Grade: A
Violations: Violations were cited in the following area(s).
- 02B (Critical) : Hot food item not held at or above 140º F.
- 06B (Critical) : Tobacco use, eating, or drinking from open container in food preparation, food storage or dishwashing area observed.
Date: 2014-11-25 Type: Cycle Inspection / Initial Inspection Score: 12 Grade: A
Violations: Violations were cited in the following area(s).
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2014-06-19 Type: Administrative Miscellaneous / Re-inspection
Violations: Violations were cited in the following area(s).
- 22C : Bulb not shielded or shatterproof, in areas where there is extreme heat, temperature changes, or where accidental contact may occur.
- 02B (Critical) : Hot food item not held at or above 140º F.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 15L : Smoke free workplace smoking policy inadequate, not posted, not provided to employees.
Date: 2014-05-15 Type: Cycle Inspection / Initial Inspection Score: 17
Violations: Violations were cited in the following area(s).
- 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.
- 02B (Critical) : Hot food item not held at or above 140º F.
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.

Office Location

Street Address 246 EAST 51 STREET
Borough MANHATTAN
State New York
Zip 10022

Entities with the same location

Operation Name Facility Address Last Inspection
AMMA 246 East 51 Street, Manhattan, NY 10022 2018-01-17

Competitor

Services with the same operation name

Operation Name Facility Address Last Inspection
SUSHI YOU 21505 73 Avenue, Queens, NY 11364 2017-11-30

Food services with the same cuisine and zip code

Operation Name Facility Address Last Inspection
LUCKY CAT 232 E 53rd St, Manhattan, NY 10022 2018-01-10
TOTTO RAMEN 248 E 52nd St, Manhattan, NY 10022 2017-12-27
SASABUNE EXPRESS NEW YORK 322 East 59 Street, Manhattan, NY 10022 2017-12-13
SHOCHU AND TAPAS AYA 247 E 50th St, Manhattan, NY 10022 2017-12-12
HAKU 1047 2nd Ave, Manhattan, NY 10022 2017-12-06
TANAKA 222 East 51 Street, Manhattan, NY 10022 2017-11-21
ALOHA SUSHI & POKE BOWL 330 E 53rd St, Manhattan, NY 10022 2017-11-20
GYU-KAKU 805 3 Avenue, Manhattan, NY 10022 2017-11-09
TENZAN 988990 2 Avenue, Manhattan, NY 10022 2017-11-06
BAR MISHIMA 212 East 52 Street, Manhattan, NY 10022 2017-10-27

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

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