KFC
Phone: 3473508368
Address: 1667 Pitkin Avenue, Brooklyn, NY 11212
Address: 1667 Pitkin Avenue, Brooklyn, NY 11212
KFC (Health Operation# 41628435) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is November 9, 2016.
Business Overview
| CAMIS Number | 41628435 |
| Doing Business As Name | KFC |
| Address |
1667 Pitkin Avenue Brooklyn NY 11212 |
| Cuisine | Chicken |
| Phone | 3473508368 |
| Score | 12 |
| Grade | A |
| Grade Date | 11/09/2016 |
Inspection Results
| Date: 2016-11-09 | Type: Cycle Inspection / Initial Inspection | Score: 12 | Grade: A |
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Violations: Violations were cited in the following area(s). - 05D (Critical) : Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2015-11-09 | Type: Cycle Inspection / Initial Inspection | Score: 12 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2015-06-03 | Type: Cycle Inspection / Re-inspection | Score: 12 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 08B : Covered garbage receptacle not provided or inadequate, except that garbage receptacle may be uncovered during active use. Garbage storage area not properly constructed or maintained; grinder or compactor dirty. |
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| Date: 2015-05-22 | Type: Cycle Inspection / Initial Inspection | Score: 20 | |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2014-06-19 | Type: Cycle Inspection / Initial Inspection | Score: 9 | Grade: A |
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Violations: Violations were cited in the following area(s). - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Office Location
| Street Address | 1667 PITKIN AVENUE |
| Borough | BROOKLYN |
| State | New York |
| Zip | 11212 |
Competitor
Services with the same operation name
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| KFC | 17546 Hillside Ave, Queens, NY 11432 | 2018-01-22 |
| KFC | 534 Coney Island Ave, Brooklyn, NY 11218 | 2018-01-17 |
| KFC | 1556 Myrtle Avenue, Brooklyn, NY 11237 | 2018-01-12 |
| KFC | 1040 Bedford Avenue, Brooklyn, NY 11205 | 2018-01-11 |
| KFC | 5223 5th Ave, Brooklyn, NY 11220 | 2018-01-10 |
| KFC | 5625 Broadway, Bronx, NY 10463 | 2018-01-04 |
| KFC | 15203 Northern Blvd, Queens, NY 11354 | 2017-12-26 |
| KFC | 2160 Flatbush Ave, Brooklyn, NY 11234 | 2017-12-21 |
| KFC | 14004 Queens Boulevard, Queens, NY 11435 | 2017-12-20 |
| KFC | 942 Flatbush Ave, Brooklyn, NY 11226 | 2017-12-14 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).