PEARL GATE FROZEN YOGURT (Health Operation# 41689739) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is July 26, 2017.
CAMIS Number | 41689739 |
Doing Business As Name | PEARL GATE FROZEN YOGURT |
Address |
482 5 Avenue Brooklyn NY 11215 |
Cuisine | Ice Cream, Gelato, Yogurt, Ices |
Phone | 7187669898 |
Score | 9 |
Grade | A |
Grade Date | 07/26/2017 |
Date: 2017-07-26 | Type: Cycle Inspection / Initial Inspection | Score: 9 | Grade: A |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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Date: 2016-05-26 | Type: Cycle Inspection / Initial Inspection | Score: 2 | Grade: A |
Violations: Violations were cited in the following area(s). - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2015-10-22 | Type: Cycle Inspection / Re-inspection | Score: 3 | Grade: A |
Violations: Violations were cited in the following area(s). - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2015-09-28 | Type: Cycle Inspection / Initial Inspection | Score: 20 | |
Violations: Violations were cited in the following area(s). - 06B (Critical) : Tobacco use, eating, or drinking from open container in food preparation, food storage or dishwashing area observed. - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2014-10-16 | Type: Cycle Inspection / Initial Inspection | Score: 9 | Grade: A |
Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used. |
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Date: 2014-05-05 | Type: Cycle Inspection / Re-inspection | Score: 9 | Grade: A |
Violations: Violations were cited in the following area(s). - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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Date: 2014-02-25 | Type: Cycle Inspection / Initial Inspection | Score: 33 | |
Violations: Violations were cited in the following area(s). - 05D (Critical) : Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
HAAGEN-DAZS | 109 7 Avenue, Brooklyn, NY 11215 | 2017-12-20 |
PINKBERRY | 161 7th Ave, Brooklyn, NY 11215 | 2017-10-31 |
AMPLE HILLS CREAMERY | 305 Nevins St, Brooklyn, NY 11215 | 2017-04-04 |
L'ALBERO DEI GELATI | 341 5th Ave, Brooklyn, NY 11215 | 2016-12-29 |
UNCLE LOUIE GS ITALIAN ICES & ICE CREAM | 319 7th Ave, Brooklyn, NY 11215 | 2016-10-29 |
PEOPLE'S POPS | 808 Union St, Brooklyn, NY 11215 | 2016-04-14 |
Operation Name | Facility Address | Last Inspection |
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CAFE CON PAN BAKERY | 5401 5 Avenue, Brooklyn, NY 11220 | 2018-01-23 |
CAFE SABARSKY | 1048 5 Avenue, Manhattan, NY 10028 | 2018-01-19 |
CAFE ON 5TH/STERLING AFFAIR | 1216 5 Avenue, Manhattan, NY 10029 | 2018-01-18 |
JEAN DANET FRENCH PASTRY | 7526 5 Avenue, Brooklyn, NY 11209 | 2018-01-18 |
CASTILLO ECUATORIANO RESTAURANT | 4020 5 Avenue, Brooklyn, NY 11232 | 2018-01-17 |
FEENEY'S PUB | 6201 5 Avenue, Brooklyn, NY 11220 | 2018-01-17 |
PAPA JOHN'S | 5804 5 Avenue, Brooklyn, NY 11220 | 2018-01-17 |
LA GRAN VIA BAKERY | 4516 5 Avenue, Brooklyn, NY 11220 | 2018-01-17 |
USULUTECO RESTAURANT | 4017 5 Avenue, Brooklyn, NY 11232 | 2018-01-17 |
NO QUARTER | 8015 5 Avenue, Brooklyn, NY 11209 | 2018-01-16 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).