VIVA (Health Operation# 50002768) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is October 25, 2016.
CAMIS Number | 50002768 |
Doing Business As Name | VIVA |
Address |
65 Sherman Avenue Manhattan NY 10040 |
Cuisine | Tapas |
Phone | 2123044780 |
Score | 13 |
Grade | A |
Grade Date | 10/25/2016 |
Date: 2016-10-25 | Type: Cycle Inspection / Initial Inspection | Score: 13 | Grade: A |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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Date: 2016-03-31 | Type: Cycle Inspection / Re-inspection | Score: 12 | Grade: A |
Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 10H : Proper sanitization not provided for utensil ware washing operation. - 10J : ''''Wash hands sign not posted at hand wash facility. |
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Date: 2016-02-05 | Type: Cycle Inspection / Initial Inspection | Score: 53 | |
Violations: Violations were cited in the following area(s). - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 04A (Critical) : Food Protection Certificate not held by supervisor of food operations. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 15S : Flavored tobacco products sold or offered for sale. |
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Date: 2015-07-18 | Type: Inter-Agency Task Force / Initial Inspection | ||
Violations: No violations were recorded at the time of this inspection. |
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Date: 2015-07-09 | Type: Administrative Miscellaneous / Re-inspection | ||
Violations: Violations were cited in the following area(s). - 20F : Current letter grade card not posted. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. |
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Date: 2015-06-12 | Type: Administrative Miscellaneous / Initial Inspection | ||
Violations: Violations were cited in the following area(s). - 20F : Current letter grade card not posted. - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 10H : Proper sanitization not provided for utensil ware washing operation. |
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Date: 2015-02-13 | Type: Cycle Inspection / Re-inspection | Score: 20 | Grade: B |
Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 04C (Critical) : Food worker does not use proper utensil to eliminate bare hand contact with food that will not receive adequate additional heat treatment. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. |
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Date: 2014-11-28 | Type: Cycle Inspection / Initial Inspection | Score: 20 | |
Violations: Violations were cited in the following area(s). - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 04A (Critical) : Food Protection Certificate not held by supervisor of food operations. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2014-05-22 | Type: Pre-permit (Operational) / Re-inspection | Score: 11 | Grade: A |
Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10A : Toilet facility not maintained and provided with toilet paper, waste receptacle and self-closing door. - 10C : Lighting inadequate; permanent lighting not provided in food preparation areas, ware washing areas, and storage rooms. - 10D : Mechanical or natural ventilation system not provided, improperly installed, in disrepair and/or fails to prevent excessive build-up of grease, heat, steam condensation vapors, odors, smoke, and fumes. |
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Date: 2014-03-26 | Type: Pre-permit (Operational) / Initial Inspection | Score: 13 | |
Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10J : ''''Wash hands sign not posted at hand wash facility. - 10A : Toilet facility not maintained and provided with toilet paper, waste receptacle and self-closing door. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 08B : Covered garbage receptacle not provided or inadequate, except that garbage receptacle may be uncovered during active use. Garbage storage area not properly constructed or maintained; grinder or compactor dirty. - 15L : Smoke free workplace smoking policy inadequate, not posted, not provided to employees. - 16B : The original nutritional fact labels and/or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturers documentation not maintained on site. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
KOLMARO | 185 Sherman Avenue, Manhattan, NY 10034 | 2018-01-09 |
CECI RESTAURANT | 78 Sherman Avenue, Manhattan, NY 10040 | 2017-12-18 |
MIMOSA | 253271 Sherman Avenue, Manhattan, NY 10034 | 2017-10-05 |
BIZCOCHO DE COLORES | 241 Sherman Avenue, Manhattan, NY 10034 | 2017-07-03 |
BETEL PARTY SUPPLY BAKERY | 74 Sherman Avenue, Manhattan, NY 10040 | 2017-04-13 |
HALAL COFFEE SHOP RESTAURANT | 1150 Sherman Avenue, Bronx, NY 10456 | 2017-01-11 |
JUNIOR'S TACOS | 253257 Sherman Avenue, Manhattan, NY 10034 | 2016-06-04 |
EL RANCHO LOS COMPADRES | 110 Sherman Avenue, Manhattan, NY 10034 | 2016-01-15 |
Operation Name | Facility Address | Last Inspection |
---|---|---|
SUBWAY | 180 Dyckman St, Manhattan, NY 10040 | 2018-01-16 |
KENNY'S BAKERY | 126 Dyckman Street, Manhattan, NY 10040 | 2017-12-21 |
DYCKMAN BAKERY | 176 Dyckman St, Manhattan, NY 10040 | 2017-12-21 |
JORDAN SNACK BAR AND BURGER | 4419 Broadway, Manhattan, NY 10040 | 2017-12-20 |
NAGLE BAKERY | 121b Nagle Avenue, Manhattan, NY 10040 | 2017-12-20 |
CECI RESTAURANT | 78 Sherman Avenue, Manhattan, NY 10040 | 2017-12-18 |
IFH EL BUFFET RESTAURANT ALBERTO'S MOFONGO HOUSE | 217 Dyckman Street, Manhattan, NY 10040 | 2017-12-18 |
MEDITERRANEO PIZZA | 1593 Saint Nicholas Ave, Manhattan, NY 10040 | 2017-12-18 |
HANG LUNG PICA POLLO | 1608 Saint Nicholas Ave, Manhattan, NY 10040 | 2017-12-18 |
HARMONI | 151 Nagle Ave, Manhattan, NY 10040 | 2017-12-14 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).