TABLE 87


Phone: 7189658400
Address: 473 3rd Ave, Brooklyn, NY 11215

TABLE 87 (Health Operation# 50006794) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is August 31, 2017.

Business Overview

CAMIS Number 50006794
Doing Business As Name TABLE 87
Address 473 3rd Ave
Brooklyn
NY 11215
Cuisine Pizza
Phone 7189658400
Score 12
Grade A
Grade Date 08/31/2017

Inspection Results

Date: 2017-08-31 Type: Cycle Inspection / Re-inspection Score: 12 Grade: A
Violations: Violations were cited in the following area(s).
- 04A (Critical) : Food Protection Certificate not held by supervisor of food operations.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
Date: 2017-06-13 Type: Cycle Inspection / Initial Inspection Score: 20
Violations: Violations were cited in the following area(s).
- 02B (Critical) : Hot food item not held at or above 140º F.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
- 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.
- 09C : Food contact surface not properly maintained.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
Date: 2016-04-21 Type: Cycle Inspection / Initial Inspection Score: 5 Grade: A
Violations: Violations were cited in the following area(s).
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 09A : Canned food product observed dented and not segregated from other consumable food items.
Date: 2015-01-29 Type: Cycle Inspection / Initial Inspection Score: 13 Grade: A
Violations: Violations were cited in the following area(s).
- 02B (Critical) : Hot food item not held at or above 140º F.
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Date: 2014-09-16 Type: Cycle Inspection / Re-inspection Score: 9 Grade: A
Violations: Violations were cited in the following area(s).
- 04C (Critical) : Food worker does not use proper utensil to eliminate bare hand contact with food that will not receive adequate additional heat treatment.
- 10I : Single service item reused, improperly stored, dispensed; not used when required.
Date: 2014-08-05 Type: Cycle Inspection / Initial Inspection Score: 19
Violations: Violations were cited in the following area(s).
- 04A (Critical) : Food Protection Certificate not held by supervisor of food operations.
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
Date: 2014-04-22 Type: Pre-permit (Non-operational) / Initial Inspection Score: 5
Violations: Violations were cited in the following area(s).
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 10A : Toilet facility not maintained and provided with toilet paper, waste receptacle and self-closing door.

Office Location

473 3rd Ave, Brooklyn, NY 11215
Street Address 473 3RD AVE
Borough BROOKLYN
State New York
Zip 11215

Competitor

Services with the same operation name

Operation Name Facility Address Last Inspection
TABLE 87 87 Atlantic Avenue, Brooklyn, NY 11201 2017-09-05

Food services with the same cuisine and zip code

Operation Name Facility Address Last Inspection
DOMINO'S 554 5 Avenue, Brooklyn, NY 11215 2017-12-26
VILLA MIA PIZZA 526 3 Avenue, Brooklyn, NY 11215 2017-12-06
JOE'S PIZZA 483 5 Avenue, Brooklyn, NY 11215 2017-11-11
SMILING PIZZA 323 7 Avenue, Brooklyn, NY 11215 2017-10-24
TWO BOOTS 284 5th Ave, Brooklyn, NY 11215 2017-10-14
MIKE DADDY'S PIZZA 449 7th Avenue, Brooklyn, NY 11215 2017-08-11
PIZZA PLUS 359 Seventh Avenue, Brooklyn, NY 11215 2017-06-22
LENNY'S PIZZA 594 5 Avenue, Brooklyn, NY 11215 2017-06-20
PRINCESS PIZZA & RESTAURANT 535 5 Avenue, Brooklyn, NY 11215 2017-06-07
JOE'S PIZZA 259 Prospect Park West, Brooklyn, NY 11215 2017-01-17

Improve Information

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

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