LEE'S KITCHEN


Phone: 7182312003
Address: 806 Burke Ave, Bronx, NY 10467

LEE'S KITCHEN (Health Operation# 50033234) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is October 18, 2017.

Business Overview

CAMIS Number 50033234
Doing Business As Name LEE'S KITCHEN
Address 806 Burke Ave
Bronx
NY 10467
Cuisine Chinese
Phone 7182312003
Score 17
Grade B
Grade Date 10/18/2017

Inspection Results

Date: 2017-10-18 Type: Cycle Inspection / Re-inspection Score: 17 Grade: B
Violations: Violations were cited in the following area(s).
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2017-08-10 Type: Cycle Inspection / Initial Inspection Score: 16
Violations: Violations were cited in the following area(s).
- 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2016-08-01 Type: Cycle Inspection / Initial Inspection Score: 10 Grade: A
Violations: Violations were cited in the following area(s).
- 06B (Critical) : Tobacco use, eating, or drinking from open container in food preparation, food storage or dishwashing area observed.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2015-12-16 Type: Cycle Inspection / Re-inspection Score: 19 Grade: B
Violations: Violations were cited in the following area(s).
- 02A (Critical) : Food not cooked to required minimum temperature.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2015-11-25 Type: Cycle Inspection / Initial Inspection Score: 7
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
Date: 2015-08-03 Type: Administrative Miscellaneous / Initial Inspection
Violations: Violations were cited in the following area(s).
- 20E : Letter Grade or Grade Pending card not conspicuously posted and visible to passersby.
Date: 2015-04-07 Type: Pre-permit (Operational) / Re-inspection Score: 17 Grade: B
Violations: Violations were cited in the following area(s).
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2015-03-26 Type: Administrative Miscellaneous / Initial Inspection
Violations: No violations were recorded at the time of this inspection.
Date: 2015-03-26 Type: Pre-permit (Operational) / Initial Inspection Score: 14
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
- 09B : Thawing procedures improper.

Office Location

Street Address 806 BURKE AVE
Borough BRONX
State New York
Zip 10467

Competitor

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NEW BOE SUN RESTAURANT 762 Allerton Avenue, Bronx, NY 10467 2017-12-07
DRAGON GARDEN 3178 Bainbridge Ave, Bronx, NY 10467 2017-11-30
KAM MAN KITCHEN 311 E 204th St, Bronx, NY 10467 2017-10-31
CHINA ONE RESTAURANT 334 E Gun Hill Rd, Bronx, NY 10467 2017-10-31
WOK WOK RESTAURANT 5 East 208 Street, Bronx, NY 10467 2017-10-11
K & Q RESTARUANT 706 Burke Avenue, Bronx, NY 10467 2017-10-04
SING FEI RESTAURANT 263 E Gun Hill Rd, Bronx, NY 10467 2017-10-04
MEI PANDA HOUSE / TOP FRESH TORTILLAS 277 E 206th St, Bronx, NY 10467 2017-09-20

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

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