BRUNSWICK (Health Operation# 50052439) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is December 29, 2017.
CAMIS Number | 50052439 |
Doing Business As Name | BRUNSWICK |
Address |
240 Prospect Park W Brooklyn NY 11215 |
Cuisine | Cafe/Coffee/Tea |
Phone | 7187881237 |
Score | 11 |
Grade | A |
Grade Date | 12/29/2017 |
Date: 2017-12-29 | Type: Cycle Inspection / Initial Inspection | Score: 11 | Grade: A |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2017-05-22 | Type: Cycle Inspection / Re-inspection | Score: 6 | Grade: A |
Violations: Violations were cited in the following area(s). - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10H : Proper sanitization not provided for utensil ware washing operation. - 09C : Food contact surface not properly maintained. |
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Date: 2017-04-05 | Type: Cycle Inspection / Initial Inspection | Score: 15 | |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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Date: 2016-08-24 | Type: Pre-permit (Operational) / Re-inspection | Score: 7 | Grade: A |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. |
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Date: 2016-07-25 | Type: Pre-permit (Operational) / Initial Inspection | Score: 15 | |
Violations: Violations were cited in the following area(s). - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
STARBUCKS COFFEE #29856 | 444 9th St, Brooklyn, NY 11215 | 2018-01-18 |
CAFE MARTIN | 355 5 Avenue, Brooklyn, NY 11215 | 2018-01-08 |
MUSE CAFE | 497 6th Ave, Brooklyn, NY 11215 | 2017-12-29 |
POSTMARK CAFE | 326 6 Street, Brooklyn, NY 11215 | 2017-12-29 |
BLUE BOTTLE COFFEE | 203 7th Ave, Brooklyn, NY 11215 | 2017-12-20 |
GATHER | 341 7 Avenue, Brooklyn, NY 11215 | 2017-12-07 |
STARBUCKS COFFEE #48170 | 470 4th Ave, Brooklyn, NY 11215 | 2017-11-29 |
STARBUCKS | 166 7 Avenue, Brooklyn, NY 11215 | 2017-11-24 |
OFF TO START CAFE | 535 6th Ave, Brooklyn, NY 11215 | 2017-10-30 |
BREAD & JOE | 618 4th Ave, Brooklyn, NY 11215 | 2017-10-14 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).