FAY DA BAKERY


Phone: 7185652280
Address: 6131 Roosevelt Ave, Queens, NY 11377

FAY DA BAKERY (Health Operation# 50056338) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is January 18, 2018.

Business Overview

CAMIS Number 50056338
Doing Business As Name FAY DA BAKERY
Address 6131 Roosevelt Ave
Queens
NY 11377
Cuisine Bakery
Phone 7185652280
Score 40
Grade Z
Grade Date 01/18/2018

Inspection Results

Date: 2018-01-18 Type: Cycle Inspection / Re-inspection Score: 40 Grade: Z
Violations: Violations were cited in the following area(s).
- 02B (Critical) : Hot food item not held at or above 140º F.
- 03A (Critical) : Food from unapproved or unknown source or home canned. Reduced oxygen packaged (ROP) fish not frozen before processing; or ROP foods prepared on premises transported to another site.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- 22F
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2017-11-27 Type: Cycle Inspection / Initial Inspection Score: 8
Violations: Violations were cited in the following area(s).
- 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
Date: 2017-04-06 Type: Cycle Inspection / Re-inspection Score: 10 Grade: A
Violations: Violations were cited in the following area(s).
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2017-03-06 Type: Cycle Inspection / Initial Inspection Score: 17
Violations: Violations were cited in the following area(s).
- 02B (Critical) : Hot food item not held at or above 140º F.
- 04J (Critical) : Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding.
Date: 2016-10-17 Type: Pre-permit (Non-operational) / Initial Inspection
Violations: No violations were recorded at the time of this inspection.

Office Location

Street Address 6131 ROOSEVELT AVE
Borough QUEENS
State New York
Zip 11377

Competitor

Services with the same operation name

Operation Name Facility Address Last Inspection
FAY DA BAKERY 4133 Kissena Boulevard, Queens, NY 11355 2017-12-13
FAY DA BAKERY 7508 Broadway, Queens, NY 11373 2017-11-22
FAY DA BAKERY 8612 Justice Ave, Queens, NY 11373 2017-10-10
FAY DA BAKERY 4160 Main Street, Queens, NY 11355 2017-09-21
FAY DA BAKERY 4615 Kissena Boulevard, Queens, NY 11355 2017-09-18
FAY DA BAKERY 191 Centre Street, Manhattan, NY 10013 2017-06-23
FAY DA BAKERY 321 6 Avenue, Manhattan, NY 10014 2017-06-15
FAY DA BAKERY 10750 Queens Boulevard, Queens, NY 11375 2017-05-30
FAY DA BAKERY 83 Mott Street, Manhattan, NY 10013 2017-05-02
FAY DA BAKERY 13618 39 Avenue, Queens, NY 11354 2017-03-08

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

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