MILTON J. FLETCHER ELEM SCH.
Jamestown Public Schools


Address: 301 Cole Avenue, Jamestown, NY 14701

MILTON J. FLETCHER ELEM SCH. (Health Operation# 263675) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 27, 2018.

Business Overview

NYS Health Operation ID 263675
Operation Name MILTON J. FLETCHER ELEM SCH.
Food Service Description Institutional Food Service - School K-12 Food Service
Facility Address 301 Cole Avenue
Jamestown
NY 14701
Municipality JAMESTOWN
County CHAUTAUQUA
Permitted Corporation Name JAMESTOWN PUBLIC SCHOOLS
Permitted Operator Name WALTER GACZEWSKI
Permit Expiration Date 12/31/2019
Local Health Department Chautauqua County
NYSDOH Gazetteer 060200

Inspection Results

Date: 2018-04-27 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Stewed tomato = 157. green beans = 167, corn on cob = 145, mac n cheese = 165 degs. 1% milk = 34 degs. No problems noted.
Date: 2017-02-28 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2016-01-28 Type: Inspection Violations: 1 critical, 2 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Comments: taco meat = 175 degs; refried beans = 200 degs; skim milk = 35 degs; choc milk = 33 degs. It was observed that multiple food items such as salad and fruit cups were being kept cold with reusable ice cube blankets. An efficient mechanical refrigerated cold-table is good option..
Date: 2015-03-03 Type: Inspection Violations: 1 critical, 0 noncritical
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Date: 2014-03-14 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2013-02-11 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2012-02-28 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Date: 2011-03-01 Type: Inspection Violations: 1 critical, 1 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Date: 2010-02-05 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-01-30 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2008-03-17 Type: Inspection Violations: critical, noncritical
Date: 2008-01-15 Type: Inspection Violations: 1 critical, 1 noncritical
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Date: 2007-12-03 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: 5C - french toast was held at room temperature prior to warming 5E - refrigeration space is limited
Date: 2006-01-25 Type: Re-Inspection Violations: critical, noncritical
Date: 2006-01-10 Type: Inspection Violations: critical, noncritical

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
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CLINTON V. BUSH ELEMENTARY SCH Jamestown Public Schools 150 Pardee Avenue, Jamestown, NY 14701 2018-11-30
SAMUEL G. LOVE ELEM. SCHOOL INSTITUTIONAL FOOD SER Jamestown Public Schools 50 East 8th Street, Jamestown, NY 14701 2018-11-09
TEAM PROGRAM FSE Jamestown Public Schools 120 West Third Street, Jamestown, NY 14701 2018-10-30
GEORGE A PERSELL MIDDLE SCHOOL Jamestown Public Schools 375 Baker Street, Jamestown, NY 14701 2018-04-19
LINCOLN ELEMENTARY SCHOOL Jamestown Public Schools 301 Front Street, Jamestown, NY 14701 2018-03-13
JEFFERSON MIDDLE SCHOOL Jamestown Public Schools 195 Martin Road, Jamestown, NY 14701 2018-02-16
JAMESTOWN HIGH SCHOOL FOOD FSE Jamestown Public Schools 350 East Second Street, Jamestown, NY 14701 2018-02-06
SAMUEL G. LOVE ELEM. SCHOOL FOOD SERVICE Jamestown Public Schools 50 East 8th Street, Jamestown, NY 14701 2015-03-11
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Office Location

Street Address 301 COLE AVENUE
City JAMESTOWN
State NY
Zip 14701

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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