ASC NEUBIG DINING-NEUBIG HALL (Health Operation# 273111) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 5, 2018.
NYS Health Operation ID | 273111 |
Operation Name | ASC NEUBIG DINING-NEUBIG HALL |
Food Service Description | Institutional Food Service - College Food Service |
Facility Address |
15 Neubig Rd. Cortland NY 13045 |
Municipality | CORTLAND |
County | CORTLAND |
Permit Expiration Date | 08/31/2019 |
Local Health Department | Cortland County |
NYSDOH Gazetteer | 110100 |
Date: 2018-03-05 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 12A: Hot, cold running water not provided, pressure inadequate Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: Notes: - Facility in the process of installing a blast chiller for the rapid cooling of TCS food items. - Recommed that the "Mongo" cart used to transport cold food items between the walk-in cooler and the Mongo Grill be maintained in the cooler when not in use or remain open upon return to the walk-in cooler to ensure proper cooling of food items within the cart. |
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Date: 2017-05-12 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: - Utilize designated break areas for the orderly storage and use of employee personal items including food and drinks. All employee items must be stored in a manner to eliminate potential food contamination. Employees must immediately wash their hands following eating, drinking or the use of any personal item. PLEASE BE AWARE: All violations noted with "***" are repeated violations from inspection report dated 6/23/2016. Failure to correct all repeated violations prior to the next regular inspection will be cause for corrective action to be pursued by this office. |
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Date: 2016-06-23 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 11D: Non food contact surfaces of equipment not clean Comments: All items notated with ** are repeated health violations from inspection report dated 11/9/2015. |
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Date: 2015-11-09 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 11D: Non food contact surfaces of equipment not clean Comments: - Recommend creating a shelduled maintenance process for cleaning the internal surfaces of the ice machine. - Calibrate food temperature evaluating probe thermometers daily. - Create a procedure to ensure proper handling of beverages being consumed by food service workers. All beverages must be stored in a manner to prevent food contamination. All beverage consumption must be done so in a manner to prevent unnecessary hand to mouth contact (recommend using cups with straws). All food service workers must wash their hands immediately following beverage consumption. |
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Date: 2014-10-29 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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Date: 2013-09-24 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2013-03-25 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2012-09-04 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2012-03-21 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
Street Address | 15 Neubig Rd. |
City | CORTLAND |
State | NY |
Zip | 13045 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
COREY UNION RETAIL/COMMISSARY | 15 Neubig Rd., Cortland, NY 13045 | 2018-09-25 | |
ASC CENTRAL | Suny Cortland · Auxiliary Services Corp. | 15 Neubig Rd., Cortland, NY 13045 | 2018-08-31 |
14300 USDA SUMMER FEEDING SITE | 15 Neubig Rd., Cortland, NY 13045 | 2018-07-13 | |
Catering- COREY UNION | 15 Neubig Rd., Cortland, NY 13045 | 2018-08-23 | |
COLLO QUIUM ROOM - OLD MAIN | 15 Neubig Rd., Cortland, NY 13045 | 2009-10-01 | |
HILL TOP CAFE | 15 Neubig Rd., Cortland, NY 13045 | 2018-03-15 | |
DRAGON'S COURT | 15 Neubig Rd., Cortland, NY 13045 | 2017-05-08 | |
DRAGON'S DEN | 15 Neubig Rd., Cortland, NY 13045 | 2018-05-07 | |
POOLSIDE SNACK BAR | 15 Neubig Rd., Cortland, NY 13045 | 2018-10-26 | |
RAQUETTE PIZZA | 15 Neubig Rd., Cortland, NY 13045 | 2017-03-03 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
SKYLINE RACEWAY, LLC | Skyline Raceway Park, LLC | 2338 Stafford Rd., Cortland, NY 13045 | 2018-04-13 |
Big Hunan | Cheng Wang | 1124 Route 222, Cortland, NY 13045 | 2018-06-12 |
DUNKIN DONUTS (Tompkins/Broadway) | Cny Foodservice LLC | 162 Tompkins Street, Cortland, NY 13045 | 2018-04-24 |
PONTILLO'S PIZZERIA | Pizza Creators, Inc. | 124 Groton Ave, Cortland, NY 13045 | 2018-02-16 |
COFFEE MANIA (STORE 2) | Michelle Craig Brooks | 1142 State Route 222, Cortland, NY 13045 | 2017-03-08 |
HUNAN CHINESE INC. | Hunan Chinese Inn | 1124 Route 222, Cortland, NY 13045 | 2015-03-20 |
THE STUDY HALL | Hooleys In Cortland Inc | 83 Groton Avenue, Cortland, NY 13045 | 2016-02-18 |
HOOLEYS OF CORTLAND, INC | Andrew Mcdonald | 83 Groton Avenue, Cortland, NY 13045 | 2009-03-17 |
THE BAD BEAGLE | Jeffrey Hall | 83 Groton Avenue, Cortland, NY 13045 | 2007-02-09 |
GATORS | Samuel Cutia Fredrick Cutia | 83 Owego St., Cortland, NY 13045 | 2018-11-19 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).