BAKERY LOUNGE (Health Operation# 285962) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 16, 2018.
NYS Health Operation ID | 285962 |
Operation Name | BAKERY LOUNGE |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
3004 Niagara Street Niagara Falls NY 14303 |
Municipality | NIAGARA FALLS |
County | NIAGARA |
Permitted Operator Name | KEVIN YOUNG, SR. |
Permit Expiration Date | 11/30/2019 |
Local Health Department | Niagara County |
NYSDOH Gazetteer | 310200 |
Date: 2018-11-16 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Hot holds are all >140°F, food thermometer is accurate and available for use. Cold holds are all <45°F, thermometers are in place. Wipe towel buckets are at ~ 100ppm chlorine. 3-bay sink is wash-->rinse-->sanitize at ~50ppm chlorine -->air dry. Dish machine is ~50ppm sanitizer. Hair is restrained and hand barriers are used. Mop sink has a back flow prevention device, Food rinse sink is indirectly draining, Hand wash stations are ok. Choking poster, cpr kit/sign, and permit are posted in public view. Restrooms have self closing doors, covered receptacles, hand wash signs, hot and cold running water. | ||
Date: 2018-03-27 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Non operational inspection today Food testing thermometer ok, coolers <45°, freezers ok, gloves ok, sanitizer ok, sinks ok, choking ok, cpr ok, restrooms ok, hair restraints ok | ||
Date: 2017-10-31 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Food thermometer is accurate & available Coolers are <45°F, thermometers in place Dish machine is chlorine @~50ppm, wipe towels @~100ppm, 3-bay sink is wash, rinse, sanitize @~50ppm chlorine if needed Bar 3-bay uses steramine sanitizer Hair restrained, hand barriers used Food rinse sink is far right sink of 3-bay and is indirectly drained Choking poster, cpr kit sign, permit posted in public view Restrooms ok. REMINDER: SUBMIT RENEWAL PAPERWORK & FEE, AND WORKER'S COMP & DISABILITY PROOFS OF INSURANCE BY 11/30/2017 | ||
Date: 2017-03-09 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: food testing thermometer available, bleach available, dishwashing machine OK, choke poster and CPR kit OK, all coolers and cold holds <45dF, all hot holds .140dF |
||
Date: 2016-12-01 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: non-operational inspection. coolers ok, ftt available, gloves available, sanitizer available, poster and cpr ok. | ||
Date: 2016-03-17 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: Coolers: <45oF Hot Holds: >14oF Reheat Temps: >165oF Food Testing Thermometer: OK 3-Bay Sink: wash>rinse>sanitize (50 ppm Cl-)>air dry Dish Machine (Cl-): OK after repair Restrooms: OK Choke Poster/CPR Kit/Permit: Posted |
||
Date: 2015-11-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: all coolers <=45dF , non-operational inspection today, ftt ok, bleach and quat available, bathrooms ok, bar ok, gloves available | ||
Date: 2015-03-20 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-11-18 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
Date: 2014-03-05 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: 12C--Vegetable rinse sink is not indirectly drained. |
||
Date: 2013-11-25 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-11-30 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-11-19 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 14C: Pesticide application not supervised by a certified applicator Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: 8A - In bar area cases of juice found stored on floor under bar. 15B - Lighting in dry storage are not shielded. 14C/4A - Black Flag wasp spray ( 3 cans ) and box of d'con rat bait found on floor under bar Owner removed (corrected) |
||
Date: 2011-11-07 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-11-15 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2009-11-17 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Comments: 12D - Ladies room garbage cans in stalls not covered. Covered can is located by sinks. |
||
Date: 2008-11-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2007-11-19 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8D: Single service items reused, improperly stored, dispensed, not used when required Comments: 8D- Single service towels not dispensed properly at the handwash sink. 10B- Bare wood, unsealed surfaces the walkin cooler- not easily cleanable surfaces. |
||
Date: 2006-11-13 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2005-11-14 | Type: Inspection |
Violations:
critical,
noncritical |
Street Address | 3004 NIAGARA STREET |
City | NIAGARA FALLS |
State | NY |
Zip | 14303 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
TUMMIES | Audrey Perez | 2789 Niagara Street, Niagara Falls, NY 14303 | 2013-09-05 |
HOWIE'S SANDWICH SHACK | Rosanne Avojan | 2789 Niagara Street, Niagara Falls, NY 14303 | 2011-04-06 |
RICK'S STEAK HOUSE | Roosevelt Mitchell | 2789 Niagara Street, Niagara Falls, NY 14303 | 2008-06-02 |
WISBY'S SOUTHEND CAFE | Sondra Wisby | 2789 Niagara Street, Niagara Falls, NY 14303 | 2006-01-09 |
KOBAN'S | Marsha Frost | 3045 Niagara Street, Niagara Falls, NY 14303 | 2018-08-23 |
JIMMY'S PUB | James Laughlin | 3044 Niagara Street, Niagara Falls, NY 14303 | 2018-04-06 |
AMERICAN LEGION POST #1465 | Robert Kos | 407 Hyde Park Boulevard, Niagara Falls, NY 14303 | 2018-10-18 |
JONFRE'S RESTAURANT | Peter Lysiak | 2623 Niagara Street, Niagara Falls, NY 14303 | 2018-09-13 |
LOXSTOCK AND BARREL | Deann Venditti | 2602 Niagara Street, Niagara Falls, NY 14303 | 2018-08-03 |
Loxstock & Barrel | Deann Venditti | 2602 Niagara Street, Niagara Falls, NY 14303 | 2011-08-22 |
Please comment or provide details below to improve the information on BAKERY LOUNGE.
Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).