DE SALES CATHOLIC SCHOOL CAFETERIA (Health Operation# 286554) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 25, 2018.
| NYS Health Operation ID | 286554 |
| Operation Name | DE SALES CATHOLIC SCHOOL CAFETERIA |
| Food Service Description | Institutional Food Service - School K-12 Food Service |
| Facility Address |
6914 Chestnut Ridge Road Lockport NY 14094 |
| Municipality | LOCKPORT |
| County | NIAGARA |
| Permitted Corporation Name | ARAMARK EDUCATIONAL SERVICES LLC |
| Permitted Operator Name | JANA SHAROONI |
| Permit Expiration Date | 09/30/2019 |
| Local Health Department | Niagara County |
| NYSDOH Gazetteer | 315300 |
| Date: 2019-02-28 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Note: Menu--cheeseburger 170 dF/142 dF, chicken nuggets 165 dF, french fries 141 dF, milk 41 dF, apple, peaches, carrots. Note:Digital thermometers used, all coolers <45 degrees F/thermometers OK, Freezers OK, "Kay" Quat sanitizer 200 ppm in bucket (spray bottle 150 ppm @ sharing table) & test strips available, handwash station OK, high-temp dishwasher OK (tested), storage OK, permit posted, choking poster OK. Note: Thermometer recommended for "sharing fridge" operated by the school. | ||
| Date: 2018-09-25 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Inspect dish washing machine - repaired | ||
| Date: 2018-09-19 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: Food testing thermometers available, hair nets and gloves used, sanitizer OK, choke poster OK, all hot holds > 140dF, all cooilers and cold holds < 45dF |
||
| Date: 2018-02-09 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Lunch service starts at 1050am FTT ok, Dishwasher ok Quat sanitizer ok Dry storage ok Mac n cheese 152dF Fries 140dF Turkey sandwich 45dF gloves and hair restraints in use sinks ok |
||
| Date: 2017-09-18 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: menu- chicken nuggets- 168oF, mac and cheese- 179oF, vegetables, dinner roll, fruit milk- 42oF accurate digital thermometer used/accurate, glove used hair properly restrained, all coolers under 45oF, all freezers ok, dishmmachine high temp ok, 3 bay sink ok- not used, microwave ok, quat sanitzer x2 ~ 200ppm, vegetable rinse sink ok, single service stored ok, dry storage area ok, vent hoods ok, lights sheilded, restrooms ok, choking poster ok, permit posted. Service observed- 11:00am- 11:55am All violations from previous inspection dated 3/24/17 remain corrected. | ||
| Date: 2017-03-24 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Menu- mac + cheese 165dF, grilled cheese, breadsticks, cheese pizza, fruits, vegetables, milk < 45dF Notes- all hot holds > 140dF, all cold holds < 45dF, digital food testing thermometer available and accurate, hair restrained, hand barriers used, 3 bay sink available but not used, high temp dishwasher okay, handwash sink otherwise okay, vegetable washing sink okay, choke poster posted |
||
| Date: 2016-09-16 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: Hamburger-141 dF,green beans-175 dF, yogurt- 45 dF, milk-5 dF, fruit, muffin, grilled cheese. All coolers<45 df, gloves used, hair restraints OK, food testing thermometer OK, handwash station OK Choking poster OK, **Application, fee, worker's comp and disability info due by end of month** |
||
| Date: 2016-02-25 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Cooking Temps: >165oF. Cold Holds: <45oF Food Testing Thermometer: OK 3-Bay Sink: wash>rinse>sanitize (200 ppm quat)>air dry: OK Dish Machine: OK Hand Barriers: OK Hair Restraints: OK |
||
| Date: 2015-09-11 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-02-27 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: 15B - Light above service line has shield not connected to end cap. Reviewed with kitchen manager, William. | ||
| Date: 2014-09-29 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-09-23 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean Comments: 11D--Gaskets on most cooler & freezer doors have build-up. 12C--Vegetable wash sink is not indirectly drained. |
||
| Date: 2013-02-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-09-18 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: 15B End caps missing from lightshields in dry storage room |
||
| Date: 2012-02-10 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Comments: 11C Microwave oven contains spillage insidw from prior use |
||
| Date: 2011-10-03 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Comments: 5A Salad bar for teachers had potentially hazardous food above 45 deg F Seafood flakes 52 deg F and Tuna Noodle Salad 52 deg F Discussed other options for keeping food cold. Currently using little ice pillows. |
||
| Date: 2011-01-31 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: 10b- shelving unit in dry storage surfaces are particle board and not smooth and easily cleanable |
||
| Date: 2010-09-23 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-09-21 | Type: Inspection |
Violations:
3 critical,
2 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 7G (Critical): Commercially processed precooked potentially hazardous foods are not heated to 140°F or above within two hours. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: 2E No food testing thermometer available to measure cold holds 5A Turkey and ham chunks out @ salad bar are 50 dF @ 11:20 - Placed out @ 10:30AM. Will be serverd by 12:30PM - ice packs ordered 7G Sliced turkey lunch meat was 118 dF @ 11:00AM. Turkey was placed from refrigerator to hot hold unit @ ~ 10:00AM. Corrected, turkey wasplaced in microwave oven to be reheated to 140 dF & held at that temp 8A Fruit cups placed on service line are not behind a sneeze guard 8E Howard 3-door stainless refrigerator does not have a thermometer |
||
| Date: 2010-03-08 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: 2E Food testing thermometer not accurate 10 degrees off-recalibrated CORRECTED 8A Flat of rolls, box of plates stored on floor in kitchen 10B Shelving directly under stairs in dry storage not easily cleanable-bare wood 12C Faucet at sink in dish room leaks 15B Endcaps missing from lightshield in dry storage |
||
| Date: 2009-11-23 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: all previous violations corrected | ||
| Date: 2009-09-25 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: 1D SEVERELY DENTED CAN OF MIXED FRUIT ON SHELF IN DRY STORAGE OFF KITCHEN. PULLED AND DISCARDED 8A OPEN BOX OF LITTLE BAGS OF CHIPS DIRECTLY ON FLOOR 10B SHELVES WERE NOT EASILY CLEANABLE IN DRY STORAGE. 11B 0 PPM QUAT IN SANITIZING BUCKET. FRESHLY POURED WAS FINE. |
||
| Date: 2009-02-06 | Type: Inspection |
Violations:
2 critical,
1 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| NO MERRICK SD -HAROLD D FAYETTE ELEM SCHOOL | Harold D Fayette Elementary School · Aramark Educational Services LLC | 1057 Merrick Avenue, North Merrick, NY 11566 | 2018-11-28 |
| SEAFORD SD - SEAFORD MANOR ELEMENTARY SCHOOL | Aramark Educational Services LLC | 1590 Washington Avenue, Seaford, NY 11783 | 2018-06-15 |
| ARNOLD WINNICK STUDENT CENTER @ LIU POST | Aramark Educational Services LLC | 720 Northern Boulevard, Brookville, NY 11548 | 2018-03-05 |
| SUBWAY/TWISTED TACO @ LIU CW POST | Aramark Educational Services LLC | 720 Northern Boulevard, Brookville, NY 11548 | 2018-01-24 |
| WINNICK EXPRESS@HILLWOOD CMMNS CW POST | Aramark Educational Services LLC | 720 Northern Boulevard, Brookville, NY 11548 | 2018-01-24 |
| OYSTER BAY/E.N SD - THEODORE ROOSEVELT ELEM SCHOOL | Roosevelt Elem(oyster Bay/e Norwich) · Aramark Educational Services LLC | 150 W Main Street, Oyster Bay, NY 11771 | 2017-05-02 |
| SEAFORD UFSD -SEAFORD HIGH SCHOOL | Aramark Educational Services LLC | 1575 Seamans Neck Road, Seaford, NY 11783 | 2017-03-02 |
| MALVERNE UFSD - MAURICE DOWNING ELEM SCHOOL | Aramark Educational Services LLC | 55 Lindner Place, Malverne, NY 11565 | 2017-01-17 |
| FRANKLIN SQ. UFSD- JOHN STREET ELEM SCHOOL | Aramark Educational Services LLC | 560 Nassau Boulevard, Franklin Square, NY 11010 | 2016-12-14 |
| FRANKLIN SQUARE SD - WASHINGTON ST ELEM SCHOOL | Aramark Educational Services LLC | 760 Washington Street, Franklin Square, NY 11010 | 2016-12-12 |
| Find all services with the same name | |||
| Street Address | 6914 CHESTNUT RIDGE ROAD |
| City | LOCKPORT |
| State | NY |
| Zip | 14094 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| DeSales Catholic School Cafeteria/FD | Desales Catholic School | 6914 Chestnut Ridge Road, Lockport, NY 14094 | 2012-09-24 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MOUNT OLIVE LUTHERAN CHURCH | Pastor/ Secretary | 6965 Chestnut Ridge Road, Lockport, NY 14094 | 2018-03-07 |
| TOWN & COUNTRY CLUB | Rowland O'malley | 717 East Avenue, Lockport, NY 14094 | 2018-09-13 |
| TOWN & COUNTRY CLUB SNACK BAR | Town and Country Club | 717 East Avenue, Lockport, NY 14094 | 2018-08-23 |
| Lockport An-Jo Youth Baseball | Madonna Walker | 102 Davison Road, Lockport, NY 14094 | 2018-06-15 |
| LOCKPORT AN-JO YOUTH BASEBALL | Madonna Walker | 102 Davison Road, Lockport, NY 14094 | 2018-06-15 |
| AN/JO BASEBALL LEAGUE | 102 Davison Road, Lockport, NY 14094 | 2006-06-19 | |
| Tim Hortons | Kelton Enterprises, LLC | 7084 Chestnut Ridge Road, Lockport, NY 14094 | 2018-10-11 |
| TIM HORTONS | Kelton Enterprises, LLC | 7084 Chestnut Ridge Road, Lockport, NY 14094 | 2018-10-11 |
| WIDEWATERS ON THE CANAL | James Kane | 767 East Market Street, Lockport, NY 14094 | 2018-07-05 |
| Widewaters on the Canal | James Kane | 767 East Market Street, Lockport, NY 14094 | 2018-05-31 |
Please comment or provide details below to improve the information on DE SALES CATHOLIC SCHOOL CAFETERIA.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).