ARBY'S ROAST BEEF RESTAURANT (RFD)
Rtm Operating Company


Address: 1801 Genesee Street, Utica, NY 13501

ARBY'S ROAST BEEF RESTAURANT (RFD) (Health Operation# 288533) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 12, 2018.

Business Overview

NYS Health Operation ID 288533
Operation Name ARBY'S ROAST BEEF RESTAURANT (RFD)
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 1801 Genesee Street
Utica
NY 13501
Municipality UTICA
County ONEIDA
Permitted Corporation Name RTM OPERATING COMPANY
Permitted Operator Name CHRISTIAN STARKES
Permit Expiration Date 12/31/2018
Local Health Department Oneida County
NYSDOH Gazetteer 320203

Inspection Results

Date: 2019-01-04 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2018-02-12 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2017-05-05 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Satisfactory.
Date: 2016-08-17 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Satisfactory.
Date: 2016-01-14 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Satisfactory
Date: 2015-01-21 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Satisfactory
Date: 2014-09-30 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 11D: Non food contact surfaces of equipment not clean
Comments: Satisfactory. Violations are specifically listed within each inspection and violations not listed, but which are contained in the same category of the indicated violation, are not present.
Date: 2013-04-03 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-03-30 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2012-03-22 Type: Inspection Violations: 1 critical, 3 noncritical
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 8B: In use food dispensing utensils improperly stored
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Comments: Accurate thermometer not used to evaluate potentially hazardous food temp. Ice scoop handle in ice. Grease spilled all over the floors. No thermometers in sandwich cooler and others.
Date: 2011-10-21 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-07-20 Type: Inspection Violations: 1 critical, 0 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Comments: Roast beef, turkey and other cold cuts were held at 50 degrees for one hour. Corrected : All meats were moved to another refrigerator.
Date: 2010-01-07 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-03-12 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: Three cases of rolls stored on floor.
Date: 2008-06-17 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2007-03-15 Type: Inspection Violations: 1 critical, 0 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Date: 2006-01-27 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
ARBY'S ROAST BEEF (RFD) Rtm Operating Company 413 Black River Boulevard, Rome, NY 13440 2018-08-21
ARBY'S - ELMIRA RD #5127 Rtm Operating Company 328 Elmira Road, Ithaca, NY 14850 2018-08-15
ARBY'S - ITHACA MALL #866 Rtm Operating Company 40 Catherwood Road, Ithaca, NY 14850 2018-02-09

Office Location

Street Address 1801 GENESEE STREET
City UTICA
State NY
Zip 13501

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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