SHORTY'S SPORTS BAR & GRILL
Thomas Powers, Jr.


Address: 1899 Genesee Street, Utica, NY 13501

SHORTY'S SPORTS BAR & GRILL (Health Operation# 290582) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 8, 2017.

Business Overview

NYS Health Operation ID 290582
Operation Name SHORTY'S SPORTS BAR & GRILL
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 1899 Genesee Street
Utica
NY 13501
Municipality UTICA
County ONEIDA
Permitted Operator Name THOMAS POWERS, JR.
Permit Expiration Date 12/31/2017
Local Health Department Oneida County
NYSDOH Gazetteer 320203

Inspection Results

Date: 2017-06-08 Type: Inspection Violations: 2 critical, 0 noncritical
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Comments: Satisfactory. Violations are specifically listed within each inspection and violations not listed, but which are contained in the same category of the indicated violation, are not present. Temperature taken during inspection was satisfactory: Ground beef: 41.9F
Date: 2016-03-08 Type: Inspection Violations: 0 critical, 3 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 9C: Hair is improperly restrained
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Comments: Satisfactory Violations are specifically listed above and violations not listed, but which are contained in the same category of the indicated violation, are not present.
Date: 2015-02-05 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Comments: Unsatisfactory. Violations are specifically listed within each inspection and violations not listed, but which are contained in the same category of the indicated violation, are not present.
Date: 2014-10-23 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: Satisfactory
Date: 2014-10-08 Type: Inspection Violations: 0 critical, 5 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: Satisfactory. Violations are specifically listed within each inspection and violations not listed, but which are contained in the same category of the indicated violation, are not present.
Date: 2013-12-23 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: Satisfactory. Facility has seating for 28 customers. Men's room is out of order but a functioning bathroom is available for customers.
Date: 2013-07-05 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-09-05 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8B: In use food dispensing utensils improperly stored
Item 11D: Non food contact surfaces of equipment not clean
Comments: Ice container (pitcher) stored in the ice. Toaster and grill needs cleaning (greasey)
Date: 2011-03-08 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: All previous violations corrected.
Date: 2011-02-10 Type: Inspection Violations: 0 critical, 4 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: Cases of beer stored on floor (not enough storage) Ceiling panels are missing and broken Drinking in food prep area Frier, toaster oven, grilling machine are caked with grease and food buildup
Date: 2010-03-05 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Comments: The sides of the fryer are dirty and the top of the stove needs to be cleaned. Corrected. The fryer and the stove top were both cleaned at the time of inspection.
Date: 2009-04-03 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2008-10-20 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2007-03-20 Type: Inspection Violations: critical, noncritical
Date: 2006-03-07 Type: Inspection Violations: 1 critical, 3 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 14C: Pesticide application not supervised by a certified applicator
Item 11D: Non food contact surfaces of equipment not clean
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)

Office Location

Street Address 1899 GENESEE STREET
City UTICA
State NY
Zip 13501

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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