PIZZA VILLA (Health Operation# 296274) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 12, 2018.
NYS Health Operation ID | 296274 |
Operation Name | PIZZA VILLA |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
101 1/2 West Bridge Street Oswego NY 13126 |
Municipality | OSWEGO |
County | OSWEGO |
Permitted DBA | PIZZA VILLA |
Permitted Corporation Name | SUSETTE BERLIN |
Permitted Operator Name | SUSETTE BERLIN |
Permit Expiration Date | 12/31/2018 |
Local Health Department | Oswego County |
NYSDOH Gazetteer | 370200 |
Date: 2018-12-13 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: All items cooked to order - no hot holding done. All cold items held below 45 degrees F. Gloves or utensils used to handle ready to eat items. Discussed CIAA. |
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Date: 2018-10-12 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Complaint investigation. Discussed complaint with manager. No workers have been sick to her knowledge and anyone that comes to work sick is sent home. Discussed proper sanitation of surfaces and ensuring there is no cross contamination between foods. Discussed proper hand washing. Hand wash sink is adequate, not blocked, and has soap & paper towels. No issues were observed in kitchen that could lead to someone getting sick. | ||
Date: 2017-12-28 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: All temperatures adequate. Probe thermometer available to temp items with. |
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Date: 2017-04-03 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: New walk-in cooler has been installed. There is no shelving in this cooler and food is stored on the floor. The operator has ordered shelving for this cooler. |
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Date: 2016-12-12 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: New equipment has been installed since last inspection. Owner has ordered a new walk-in cooler. Will return to inspect after installation of walk in cooler. Owner will obtain stem thermometer(s) today. She will call to confirm. |
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Date: 2015-12-18 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: No violations observed. Sick leave policy discussed. | ||
Date: 2014-12-30 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Comments: CORRECTION FROM LAST INSPECTION: ENTIRE KITCHEN FLOOR WAS REPLACED AUGUST 20140=9 |
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Date: 2013-12-03 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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Date: 2013-02-12 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-02-06 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: 2/6/13 12E - NO HAND WASH SINK IN KITCHEN. MUST BE INSTALLED BY 2/8/13. 2/12/13 - INSTALLED HAND SINK IN KITCHEN. 12E CORRECTED. |
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Date: 2012-12-04 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: 12/4/12 12E - NO HAND WASH SINK. NEEDS TO BE INSTALLED BY THE END OF THE WEEK. 2/12/13 - INSTALLED HAND SINK IN KITCHEN, 12E CORRECTED. |
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Date: 2012-04-02 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: 4/2/12 12C - NO HAND WASH SINK. OWNER WAITING UNTIL OSWEGO CITY DETERMINES WHAT SIZE GREASE TRAP IS REQUIRED SO BOTH CAN BE INSTALLED TOGETHER. |
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Date: 2011-12-01 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: 12/1/11 12C - FAUCET FOR 3 BAY SINK TOO SHORT - DOES NOT REACH ALL THREE BAYS. OWNER SAID NEW FAUCET TO BE INSTALLED IN ONE WEEK. 12C - NO HAND WASH SINK - ON BACK ORDER. |
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Date: 2011-09-08 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: 9/8/11 11A - TWO BAY SINK IN KITCHEN - THREE BAY SINK REQUIRED AND NO HAND WASH SINK. |
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Date: 2011-05-02 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: 5/2/11 12C - 3 BAY SINK OR HAND WASH SINK - ON ORDER. |
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Date: 2011-04-15 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: 4/15/11 12C - NO 3 BAY SINK - ALSO NEED SEPARATE HAND WASH SINK. |
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Date: 2011-02-15 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: 2/15/11 12C - THREE BAY SINK SET UP AND CONSTRUCTION IMPROPER - ONLY TWO BAYS USED, FAUCET ON THIRD BAY BROKEN - NEED NEW THREE BAY SINK. 15A - FLOORING FALLING APART, PLYWOOD BROKEN AND CEMENT NOT CLEANABLE FLOOR. MUST BE RESURFACED SO IT IS SMOOTH AND EASILY CLEANABLE. 4/15/11 NEW FLOOR IN PLACE IN FOOD PREP KITCHEN AREA. |
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Date: 2010-12-07 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: 12/7/10 15A - FLOOR COMING APART IN KITCHEN (FLOOR TO BE SMOOTH EASILY CLEANABLE). 12C - THREE BAY SINK NOT OPERATION IN ONE BAY - NEED NEW THREE BAY SINK. |
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Date: 2009-11-30 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: 11/30/2009 12C - KITCHEN SINK DRAIN PLUGGED. 8A - BAGS OF FLOUR AND CANNED GOODS STORED ON THE FLOOR. 11C - CAN OPENER HAS FOOD BUILD UP AROUND BLADE 15A - WALK-IN COOLER SHELVES AND WALLS NOT CLEAN. 1B - NO BACK-FLOW ANTI-SIPHON DEVICE TO FAUCET THAT A HOSE IS CONNECTED TO, TO FILL MOP BUCKET ( PURCHASED DURING INSPECTION - CORRECTED) |
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Date: 2008-11-18 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: 11/18/2008 15A - FLOORING IN KITCHEN IN BETWEEN 2 OVENS IS CRACKED AND CHIPPED AND NOT EASILY CLEANABLE. |
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Date: 2007-12-07 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Comments: 12/7/07 10A CUTTING BOARD AND COUNTER TOP (NEXT TO 2 DOOR COOLER) TOPS ARE CHIPPED AND CRACKED - SHOULD BE REPLACED. |
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Date: 2006-11-20 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: 11/20/06 10B BACK COUNTER WORN THROUGH - MUST BE REPLACED 8A BOX OF CELERY STORED ON WAKIN COOLER FLOOR |
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Date: 2005-12-13 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
Pizza Villa | Rt. 57 Pizza, Inc. | 409 Tulip Street, Liverpool, NY 13088 | 2018-10-11 |
Pizza Villa | Mad Delights, Inc. | 409 Tulip Street, Liverpool, NY 13088 | 2017-10-20 |
Street Address | 101 1/2 WEST BRIDGE STREET |
City | OSWEGO |
State | NY |
Zip | 13126 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
OSWEGO SUB SHOP | Oswego Sub Shop Inc. | 136 West Eighth Street, Oswego, NY 13126 | 2018-12-03 |
GREENE'S ALE HOUSE & GRILLE | Scuba Duck Productions, Inc. | 104 West Bridge Street, Oswego, NY 13126 | 2017-10-04 |
OSWEGO HOSPITAL HOSPITALITY SNACK BAR | Oswego Hospital Hospitality Snack Shop · Aramark @ Oswego Hospital | 110 West Sixth Street, Oswego, NY 13126 | 2018-10-25 |
BPOE #271 OSWEGO ELKS | B.p.o.e. #271-oswego Elks Lodge · B.p.o. Elks | 132 West Fifth Street, Oswego, NY 13126 | 2017-12-05 |
MARY PLUMMERS ITALIAN COOKIES & CATERING | Mary Plummer | 88 West 7th Street, Oswego, NY 13126 | 2017-11-01 |
OSWEGO THEATRE | Zurich Cinemas of Oswego | 138 West Second Street, Oswego, NY 13126 | 2018-11-21 |
OSWEGO HIGH SCHOOL | Oswego City School District | 2 Buccaneer Blvd, Oswego, NY 13126 | 2018-10-29 |
MARIA CONZONE'S FAMILY RESTAURANT | Maria Conzone | 111 West Second Street, Oswego, NY 13126 | 2018-10-19 |
BRIDGE STREET PIZZA | The Patch · Fuel Pizza | 45 West Bridge Street, Oswego, NY 13126 | 2018-10-19 |
FREDERICK LEIGHTON ELEMENTARY | Oswego City School District | One Buccaneer Blvd, Oswego, NY 13126 | 2018-10-18 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).