SAUGERTIES JR./SR. HIGH SCHOOL
Saugerties Central Schools


Address: Washington Avenue Extension, Saugerties, NY 12477

SAUGERTIES JR./SR. HIGH SCHOOL (Health Operation# 316060) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 20, 2018.

Business Overview

NYS Health Operation ID 316060
Operation Name SAUGERTIES JR./SR. HIGH SCHOOL
Food Service Description Institutional Food Service - School K-12 Food Service
Facility Address Washington Avenue Extension
Saugerties
NY 12477
Municipality SAUGERTIES
County ULSTER
Permitted Corporation Name SAUGERTIES CENTRAL SCHOOLS
Permitted Operator Name SHEILA MELVILLE
Permit Expiration Date 08/31/2019
Local Health Department Ulster County
NYSDOH Gazetteer 556400

Inspection Results

Date: 2019-01-23 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: walkin cooler@41, walkin freezer@0,0, chicken soup@185, tater tots@146, 2 door cooler@36, delimats@35, hot box@171, steak@158, pasta@154, salad meats@36, eggs@44, milk cooler@34,
Date: 2018-09-20 Type: Inspection Violations: 0 critical, 1 noncritical
Item 14A: Insects, rodents present
Comments: Gloves, digital thermometers, wlkin cooler@41, walkin [email protected], 5, glass door cooler@38,40, rice@153, turkey meat@43, ham@42, 2 door hot box@153,153, hot veggies@150, chick peas@41, chicken@150, milk cooler@37,34,40.
Date: 2018-01-08 Type: Inspection Violations: 0 critical, 4 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Comments: Walkin cooler@39, walkin freezer@7, 2 door glass coolers@34, 43, tomato soup@153, turkey meat@41, tomato/cheese@41, hash browns@144, General chicken@158, milk cooler@34,42,39. Gloves, probes.
Date: 2017-10-18 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: drink cooler milk@38, cream cheese@34, 38, corn mix@41, sliced turkey@41, corn@147, deli cheese@40, hotbox@162, chicken@144, 150, corn 149, salad cooler@37, cooked chicken hot held@151, 2 door cooler@41, milk coolers@36, 42,43, gloves, probes, sanitizer. walkin freezers@2,4, walkin cooler@40.
Date: 2017-01-25 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Walkin cooler@36, Walkin freezer@2, 7, 2 door Cooler@39, gloves, probe, cream cheese@39, 2 door cooler@33 deli meat@41, mozarella sticks@163, dressings@42, carrots@157, chicken@168, Marinara@158, milk coolers@42,
Date: 2016-10-11 Type: Inspection Violations: 0 critical, 4 noncritical
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Comments: Milk cooler@32, gloves, probe, carrots@159, deli meats@39,38,44, salad dressings@44, burgers@149, sausage/peppers@161, chicken@152.
Date: 2016-02-01 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: w.i. freezer@-3, w.i. cooler@40, chicken 172, 189, deli meat@38, [email protected]@42, 40.
Date: 2015-09-24 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Date: 2014-10-29 Type: Inspection Violations: 0 critical, 3 noncritical
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 11D: Non food contact surfaces of equipment not clean
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2014-09-26 Type: Inspection Violations: 1 critical, 5 noncritical
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Date: 2014-01-16 Type: Inspection Violations: 0 critical, 4 noncritical
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2013-09-23 Type: Inspection Violations: 0 critical, 2 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2013-04-08 Type: Inspection Violations: 0 critical, 4 noncritical
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Date: 2012-12-04 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-10-25 Type: Inspection Violations: 0 critical, 5 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Date: 2012-10-24 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-12-01 Type: Inspection Violations: 0 critical, 5 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11D: Non food contact surfaces of equipment not clean

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
C. RICCARDI ELEMENTARY SCHOOL Saugerties Central Schools Plenty Street, Glasco, NY 12432 2018-11-14
MT. MARION ELEMENTARY SCHOOL Saugerties Central Schools Glasco Turnpike, Mt. Marion, NY 12456 2018-10-23
GRANT D. MORSE ELEMENTARY SCHOOL Saugerties Central Schools 70 Harry Wells Road, Saugerties, NY 12477 2018-09-18
CAHILL ELEMENTARY SCHOOL Saugerties Central Schools 134 Main Street, Saugerties, NY 12477 2018-11-05

Office Location

Street Address WASHINGTON AVENUE EXTENSION
City SAUGERTIES
State NY
Zip 12477

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THE EVANGELICAL LUTHERAN CHURCH Louis Vogel 100 Market Street, Saugerties, NY 12477 2018-08-10
TWO BROTHERS DELI AND PIZZA Jeff Lyons 2962 Route 32 North, Saugerties, NY 12477 2018-06-25
MICKEYS IGLOO 3 A Sweet Experience 72 Main Street, Saugerties, NY 12477 2018-06-22
EL RANCHO RESTAURANT Cafe Ole, Inc. 2904 Route 32, Saugerties, NY 12477 2018-04-25
IVY LODGE ASSISTED LIVING Ivy Hall At Saugerties, LLC/ivy Hall @ The Family 108 Main Street, Saugerties, NY 12477 2018-03-07
VILLAGE DINER Urruita, Ltd. 140 Main Street, Saugerties, NY 12477 2018-01-25
MICKEYS IGLOO 3 Three V Sisters, Inc. 72 Main Street, Saugerties, NY 12477 2017-04-28
THE DAM CAFE & DELI Jeffrey Schlosser 72 Main Street, Saugerties, NY 12477 2013-05-29

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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