NEKO SUSHI & RESTAURANT (Health Operation# 316318) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 21, 2016.
| NYS Health Operation ID | 316318 |
| Operation Name | NEKO SUSHI & RESTAURANT |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
49 Main Street New Paltz NY 12561 |
| Municipality | NEW PALTZ |
| County | ULSTER |
| Permitted Corporation Name | NEKO SUSHI, INC. |
| Permitted Operator Name | SUN CHUANG |
| Permit Expiration Date | 02/29/2016 |
| Local Health Department | Ulster County |
| NYSDOH Gazetteer | 555900 |
| Date: 2016-01-21 | Type: Inspection |
Violations:
0 critical,
10 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14A: Insects, rodents present Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Comments: pest control measures onsite, cold holding - tofu @ 38f, refrigerator @ 34f, gloves, sanitizer, probe thermometer onsite, glove use okay, sushi display case @ 35f, handwash sink okay, soap and paper towels onsite, magic chef @ 39f, sushi rice @ 140f, coke cooler @ 40f, walk in cooler @ 39f. |
||
| Date: 2015-12-18 | Type: Re-Inspection |
Violations:
1 critical,
10 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Comments: walkin@39, miso soup@155, home ref. @33, gloves probe |
||
| Date: 2015-05-06 | Type: Inspection |
Violations:
0 critical,
12 noncritical |
|
Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8C: Improper use and storage of clean, sanitized equipment and utensils |
||
| Date: 2015-03-25 | Type: Inspection |
Violations:
0 critical,
11 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8C: Improper use and storage of clean, sanitized equipment and utensils |
||
| Date: 2014-06-04 | Type: Inspection |
Violations:
0 critical,
11 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2014-04-07 | Type: Inspection |
Violations:
0 critical,
17 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8B: In use food dispensing utensils improperly stored Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Date: 2014-02-11 | Type: Inspection |
Violations:
0 critical,
12 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Street Address | 49 MAIN STREET |
| City | NEW PALTZ |
| State | NY |
| Zip | 12561 |
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| SWEET SUE'S | Sweet Sue's Foods, Inc. | 49 Main Street, Phoenicia, NY 12464 | 2014-11-14 |
| Pontillo's Pizzeria-LeRoy | Leroy Doughboys Inc | 49 Main Street, Leroy, NY 14482 | 2010-12-02 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| FLAMES PIZZA & GRILL | Flames Pizza Co. Inc. | 52 Main Street, New Paltz, NY 12561 | 2018-11-14 |
| MAIN STREET BISTRO | Fresh, Inc. | 59 Main Street, New Paltz, NY 12561 | 2018-09-26 |
| SCHATZIS PUB & BIER GARDEN OF NEW PALTZ | Hudson House Np Inc. | 36 Main Street, New Paltz, NY 12561 | 2018-09-12 |
| BACCHUS RESTAURANT | Wayne Bradford | 4 South Chestnut Street, New Paltz, NY 12561 | 2018-08-08 |
| A TAVOLA TRATTORIA | Ganio & Smith, Inc. | 46 Main Street, New Paltz, NY 12561 | 2018-07-20 |
| MOONLIGHT CAFE | Aly Elmashad | 53 Main Street, New Paltz, NY 12561 | 2018-07-17 |
| SNUG'S BAR, LLC | Hickory Renadette | 38 Main Street, New Paltz, NY 12561 | 2018-07-02 |
| SWEET | Sugar Hi, Inc. | 56 Main Street, New Paltz, NY 12561 | 2018-06-14 |
| CAFETERIA | Cafeteria New Paltz, Inc. | 58 Main Street, New Paltz, NY 12561 | 2018-06-14 |
| CABALOOSA | Benway, Inc. | 58 Main Street, New Paltz, NY 12561 | 2017-08-09 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).