RINO'S PIZZA (Health Operation# 316401) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 8, 2018.
| NYS Health Operation ID | 316401 |
| Operation Name | RINO'S PIZZA |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
246 Main Street, Suite 6 New Paltz NY 12561 |
| Municipality | NEW PALTZ |
| County | ULSTER |
| Permitted Corporation Name | RENO'S PIZZA, INC. |
| Permitted Operator Name | ONORINO MAZZELLA |
| Permit Expiration Date | 02/28/2019 |
| Local Health Department | Ulster County |
| NYSDOH Gazetteer | 555900 |
| Date: 2018-02-08 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8B: In use food dispensing utensils improperly stored Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: All coolers and freezers at proper temps with thermometers. Discussed garlic in oil to remain at 45 degrees F at all times until served. Discussed handwashing, ill food worker procedures, and avoidance of bare hand contact with ready to ead food. Dropped off Time as a Public Health Control form for pizzas on display. Discussed 4 hour rule for specialty pizza on display, all pizza remaining after 4 hours on display must be discarded. Dropped off self inspection checklist. |
||
| Date: 2017-07-24 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: Marinara sauce re-heating on stove top at 145 degrees F. Discussed handwashing and ill food worker procedures. Dropped off self inspection checklist, and re-heating and cooling worksheet. Polystyrene not in use at this facility. |
||
| Date: 2016-10-26 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 8B: In use food dispensing utensils improperly stored Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Comments: Bain marie at 38 degrees F. Upright freezers at 11, and 13 degrees F. Dropped off inspection checklist. Discussed proper handwashing, and ill food worker procedures. |
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| Date: 2016-08-03 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-03-20 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2014-01-15 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11D: Non food contact surfaces of equipment not clean Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2013-01-07 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8C: Improper use and storage of clean, sanitized equipment and utensils |
||
| Date: 2012-01-17 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8B: In use food dispensing utensils improperly stored Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2011-04-15 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2010-07-15 | Type: Inspection |
Violations:
0 critical,
10 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
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| Street Address | 246 MAIN STREET, SUITE 6 |
| City | NEW PALTZ |
| State | NY |
| Zip | 12561 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| NEW GREAT WALL KITCHEN | New Great Wall Kitchen Inc. | 9 New Paltz Plaza, New Paltz, NY 12561 | 2018-10-26 |
| PASQUALE'S PIZZA | Pasquale & Guiseppe Pizzeria, Inc. | 248 Main Street, New Paltz, NY 12561 | 2018-08-30 |
| NEW PALTZ BAGEL CAFE | Paul Kellerman | New Paltz Plaza, Route 299, New Paltz, NY 12561 | 2018-07-17 |
| MCDONALD'S RESTAURANT | Lizam Restaurant Corp. | 261 Main Street, New Paltz, NY 12561 | 2018-02-21 |
| GADALETO'S SEAFOOD RESTAURANT | Gadaleto's Seafood Market, Inc. | 246 Main Street, Suite 1, New Paltz, NY 12561 | 2018-01-31 |
| DUNKIN' DONUTS | Taconic Donuts, LLC | 250 Main Street, New Paltz, NY 12561 | 2018-01-03 |
| JAMAICA CHOICE CARIBBEAN CUISINE | Dalmain Grant | 271 Main Street, Unit #24, New Paltz, NY 12561 | 2014-05-14 |
| GREAT WALL KITCHEN | Great Wall Kitchen, Inc. | 9 New Paltz Plaza, New Paltz, NY 12561 | 2014-03-25 |
| DUNKIN' DONUTS (old) | Rijay, Inc. | 250 Main Street, New Paltz, NY 12561 | 2011-01-31 |
| QUIZNOS SUB | Clockwork Subs, Inc. | 271 Main Street, Unit #24, New Paltz, NY 12561 | 2010-05-07 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).