Eldred Preserve Food Service (Health Operation# 346038) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 16, 2011.
| NYS Health Operation ID | 346038 |
| Operation Name | Eldred Preserve Food Service/Inactive |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
1040 Route 55 Eldred NY 12732 |
| Municipality | HIGHLAND |
| County | SULLIVAN |
| Local Health Department | Monticello District Office |
| NYSDOH Gazetteer | 525700 |
| Date: 2011-12-16 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Date: 2010-12-18 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-12-04 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8C: Improper use and storage of clean, sanitized equipment and utensils |
||
| Date: 2009-10-02 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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| Date: 2008-11-13 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 7E (Critical): Other potentially hazardous foods requiring cooking are not heated to 140°F or above. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8C: Improper use and storage of clean, sanitized equipment and utensils |
||
| Date: 2007-11-07 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 9D: Dressing rooms dirty, not provided, improperly located Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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| Date: 2007-01-25 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-10-26 | Type: Re-Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. |
||
| Date: 2006-02-15 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
| Date: 2005-12-08 | Type: Inspection |
Violations:
critical,
noncritical |
| Street Address | 1040 Route 55 |
| City | Eldred |
| State | NY |
| Zip | 12732 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| HENNING'S LOCAL | Henning's Local LLC | 1040 Route 55, Eldred, NY 12732 | 2014-11-17 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Koinonia-Food Service | 165 Lakeview Drive Road, Highland Lake, NY 12743 | 2018-06-01 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| UNDER THE PINES | Carole Fuller | 25 County Rd 33, Eldred, NY 12732 | 2018-12-06 |
| ELDRED CENTRAL SCHOOL | Eldred Central School | 600 Route 55, Eldred, NY 12732 | 2018-11-13 |
| THE CORNER | Keh Restco LLC | 577 Route 55, Eldred, NY 12732 | 2018-09-06 |
| The Corner - Outdoor Pizzeria | 577 Route 55, Eldred, NY 12732 | 2018-09-06 | |
| HIGHLAND KITCHEN & GARDENS | Lois Wallace | 585 State Highway 55, Eldred, NY 12732 | 2018-03-21 |
| ELDRED NUTRITION SITE | Sc Office for The Aging | 725 Route 55, Eldred, NY 12732 | 2018-02-27 |
| IRENES ELDRED DINER INC. | Eldred Diner Inc. | 555 Route 55, Eldred, NY 12732 | 2018-02-27 |
| K & J'S ELDRED DINER | Kathleen Spinola | 555 Route 55, Eldred, NY 12732 | 2016-12-16 |
| HENNING'S LOCAL | Henning's Local LLC | 1040 Route 55, Eldred, NY 12732 | 2014-11-17 |
| JAVA GRANDE OF SULLIVAN COUNTY | Java Grande of Sullivan County | 585 State Highway 55, Eldred, NY 12732 | 2013-04-19 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).