VFW POST #7914
James Weibel, Jr


Address: 133 West Main Street, Sidney, NY 13838

VFW POST #7914 (Health Operation# 355575) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 28, 2018.

Business Overview

NYS Health Operation ID 355575
Operation Name VFW POST #7914
Food Service Description Food Service Establishment - Restaurant
Facility Address 133 West Main Street
Sidney
NY 13838
Municipality SIDNEY
County DELAWARE
Permitted Corporation Name VFW POST #7914
Permitted Operator Name James Weibel, Jr
Permit Expiration Date 09/30/2020
Local Health Department Oneonta District Office
NYSDOH Gazetteer 126500

Inspection Results

Date: 2018-06-28 Type: Inspection Violations: 0 critical, 11 noncritical
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Comments: Floor in bar area appears clean and free of grease and debris. Lights in bar area covered. Lights in food preparation area covered. Commander James Weibel, Jr. was said to be working at time of inspection. Dona Hoyt present at time of inspection. group is said to hold organized, public events at various times during the year. No active food prep at time of inspection.
Date: 2016-08-02 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations observed at time of inspection. Quat sanitizer in 3 bay measured at 300 ppm. Cooler thermometer at 30 degrees. Extinguishers inspected 2015. Gloves available. Kitchen not serving at time of inspection. Please mail report.
Date: 2015-09-04 Type: Inspection Violations: 0 critical, 7 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Comments: Discussed deficiencies with the operator. The Air Temperature of the Frigidaire Refrigerator/Freezer was measured to be 32.1 degrees F. The Fire Suppression System on the Ventilation Hood was inspected in May 2015. Report must be mailed.
Date: 2014-04-04 Type: Inspection Violations: 0 critical, 4 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 11D: Non food contact surfaces of equipment not clean
Comments: Hammer on ice machine is both unsanitary and bad for the unit, forcing it to work harder because it is not sealing cold air in. Hammer needs to be separated from ice machine.
Date: 2013-07-23 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2012-06-29 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-08-04 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2010-08-05 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-12-14 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2008-09-22 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2007-06-13 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Date: 2006-06-07 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures

Office Location

Street Address 133 WEST MAIN STREET
City SIDNEY
State NY
Zip 13838

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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