MALONE ADULT CENTER (Health Operation# 359049) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 13, 2015.
| NYS Health Operation ID | 359049 |
| Operation Name | MALONE ADULT CENTER/Inactive |
| Food Service Description | SOFA Food Service - SOFA Prep Site-State Office for the Aging |
| Facility Address |
18 Morton Street Malone NY 12953 |
| Municipality | MALONE |
| County | FRANKLIN |
| Permitted Corporation Name | Franklin County Association of Senior Citizens |
| Permitted Operator Name | TERESA ROBIDEAU |
| Permit Expiration Date | 11/30/2015 |
| Local Health Department | Saranac Lake District Office |
| NYSDOH Gazetteer | 162400 |
| Date: 2015-03-13 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations observed. Please shorten the ice machine drain so that the end of the drain hose can be seen in the funnel portion of the air gap. Food temperatures measured: Cream of Broccoli soup = 173 F, egg salad = 45 F, pasta meat sauce = 38 F. Reviewed home delivered meal temperature logs for the month of February 2015. All food temperatures observed recorded on the log were acceptable. Discussed cooking and cooling of corned beef. Cooling logs are being maintained and are acceptable. Please continue to complete the cooling log at least once a month. | ||
| Date: 2014-11-03 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Food temperatures measured: Beef stew (being dispensed for freezer meals) = 36 F, mashed potatoes (in walk-in) = 38 F, stuffing (hot holding) = 165 F, pork chops (hot holding) = 174 F, ham (hot holding) = 211 F. Reviewed cooling logs. Please complete the cooling log at least twice a month. Discussed this facilities methods used for cooling - shallow pans, in walk-in cooler. Reviewed the Home Delivered meal temperature records for the month of October 2014. The temperatures at the time of last delivery were acceptable. |
||
| Date: 2014-03-06 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Food temperatures measured: spaghetti meat sauce = 174 F. Cold holding temperatures measured: cooked mashed potatoes = 37 F. Reviewed menu and discussed cooking temperatures/food prep procedures. Reviewed and discussed cooling log. Please complete cooling log through to when food is 45 deg. F or below. Discussed moving dry goods storage room from the basement to the upstairs. Before this is done, please send me a note explaining what will be done to the walls, floor and ceiling to make these surfaces smooth and easily cleanable. A sketch plan should also be sent. |
||
| Date: 2013-10-03 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Reviewed monitoring logs for cooling and reheating.Logs are well maintained. | ||
| Date: 2013-01-10 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-11-01 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-03-08 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-09-30 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-03-11 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-09-24 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-09-11 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2008-10-17 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2007-12-13 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2006-11-07 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2005-10-24 | Type: Inspection |
Violations:
critical,
noncritical |
| Street Address | 18 MORTON STREET |
| City | MALONE |
| State | NY |
| Zip | 12953 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MALONE LODGE OF ELKS | Andrew Duprat | 67 Elm Street, Malone, NY 12953 | 2018-09-20 |
| HOLY FAMILY SCHOOL/NOTRE DAME CHURCH | Marianne Jadlos | 12 Homestead Park, Malone, NY 12953 | 2018-09-20 |
| HOLY FAMILY SCHOOL | Aramark Educational Services, LLC | 12 Homestead Park, Malone, NY 12953 | 2018-09-20 |
| DUNKIN' DONUTS @ MTN. MART 107 | M & W Foods | 3 Spaulding Avenue, Malone, NY 12953 | 2018-09-13 |
| AMERICAN LEGION POST 219 | Dana Langdon, Commander | 53 Morton Street, Malone, NY 12953 | 2018-09-13 |
| PAPA JOHNS | M & W Foods | 3 Spaulding Avenue, Malone, NY 12953 | 2014-02-11 |
| HOLY FAMILY SCHOOL | Chartwells Dining Service | 12 Homestead Park, Malone, NY 12953 | 2013-03-26 |
| AN ITALIAN AFFAIR | An Italian Affair Malone LLC | 3 Spaulding Avenue, Malone, NY 12953 | 2011-03-09 |
| DOMINO'S PIZZA | North Country Pizza Inc. | 3 Spaulding Avenue, Malone, NY 12953 | 2007-11-19 |
| FAT JAKE'S | Fat Jake's Inc | 578 East Main Street, Malone, NY 12953 | 2018-12-05 |
Please comment or provide details below to improve the information on MALONE ADULT CENTER.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).