GERMANIA HALL OF POUGHKEEPISE
Germania of Poughkeepsie, Inc.


Address: 37 Degarmo Road, Poughkeepsie, NY 12603

GERMANIA HALL OF POUGHKEEPISE (Health Operation# 421212) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 3, 2018.

Business Overview

NYS Health Operation ID 421212
Operation Name GERMANIA HALL OF POUGHKEEPISE
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 37 Degarmo Road
Poughkeepsie
NY 12603
Municipality POUGHKEEPSIE
County DUTCHESS
Permitted Corporation Name GERMANIA OF POUGHKEEPSIE, INC.
Permitted Operator Name BILL REUTER
Permit Expiration Date 04/30/2019
Local Health Department Dutchess County
NYSDOH Gazetteer 136300

Inspection Results

Date: 2018-10-03 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations observed as facility is clean and appropriate Discussed sick food workers, hand contact, sanitzer use, norovirus and rapid cooling where once cooked food has cooled to 120 degrees air cooling is not allowed, therefore air cooling food observed at 119 degrees or less is a red violaiton and can result in discard upright reach in cooler 40 degrees ambient crock pot hot hold italian wedding soup 166 degrees griddle hot hold sausage 155 degrees refrigerator with keilbasa 39 degrees within
Date: 2018-01-24 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: upright reach in cooler 38 degrees ambient no hot hold refrigerator aside cook line with brautwurst at 41 degrees and 40 degrees ambient Discussed norovirus, sick food workers, sanitizer use including vinegar as a possible sanitizer
Date: 2017-11-29 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2017-04-26 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Comments: Facility is clean and properly organized including glove use and probe thermometer temp monitoring Discussed sick food workers, hand contact, sanitizer use and rapid cooling including: Once cooked food has cooled to 120 degrees air cooling is not allowed, Therefore air cooling food observed at 119 degrees or less is a red violation and may result in discard of that food. Counter prep air cooling pork loin 120 degrees, immediately sliced and placed into active steam table (with gravy) observed at 160 degrees 2 door reach in cooler 33 degrees ambient upright refrigerator 40 degrees ambient and cooked (commercially) bratwurst 40 degrees within
Date: 2016-12-30 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Discussed sick food workers, hand contact, sanitizer use and rapid cooling including: once cooling food has reached 120 degrees air cooling is not allowed, therefore air cooling food observed at 119 degrees is a red violation and may result in discard of that food. Reach in coooler 40 degrees ambient with sausage within 40 degrees Counter prep shrimp for cooking 38 degrees no hot hold today
Date: 2016-10-28 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Discussed sick food workers, rapid cooling, hand contact, nd sanitizer use.
Date: 2015-09-11 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2015-06-12 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2014-12-17 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2014-08-27 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2013-12-04 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2013-06-07 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-12-28 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-09-14 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-08-25 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-12-11 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-04-07 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2008-11-18 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2008-04-25 Type: Inspection Violations: critical, noncritical
Date: 2007-10-11 Type: Inspection Violations: critical, noncritical
Date: 2006-10-26 Type: Inspection Violations: critical, noncritical
Date: 2006-05-11 Type: Inspection Violations: critical, noncritical

Office Location

Street Address 37 DEGARMO ROAD
City POUGHKEEPSIE
State NY
Zip 12603

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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