TURQUOISE GOURMET (Health Operation# 442523) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 2, 2013.
| NYS Health Operation ID | 442523 |
| Operation Name | TURQUOISE GOURMET/Inactive |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
1895 Palmer Avenue Larchmont NY 10538 |
| Municipality | MAMARONECK |
| County | WESTCHESTER |
| Permitted DBA | TURQUOISE GOURMET |
| Permitted Corporation Name | TURQUOISE GOURMET INC. |
| Permitted Operator Name | TURQUOISE GOURMET INC. |
| Permit Expiration Date | 08/31/2013 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 592900 |
| Date: 2013-04-02 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2013-03-27 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2012-12-21 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Date: 2012-12-07 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 14A: Insects, rodents present Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2012-05-03 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-04-04 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2011-12-08 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-11-07 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2011-05-23 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2011-04-26 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8F: Improper thawing procedures used |
||
| Date: 2010-11-05 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-10-27 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2010-04-26 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-04-19 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Street Address | 1895 PALMER AVENUE |
| City | LARCHMONT |
| State | NY |
| Zip | 10538 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| TURQUOISE RESTAURANT | Turquoise Restaurant Inc. | 1895 Palmer Avenue, Larchmont, NY 10538 | 2019-02-19 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| LUSARDI'S | Lusardi Ltd. | 1885 Palmer Avenue, Larchmont, NY 10538 | 2018-04-05 |
| GLOBAL JAVA II | Global Java II Inc. | 1 Railway Road, Larchmont, NY 10538 | 2017-01-03 |
| GIOVANNI'S ITALIAN DELI | John and Vito's Italian Deli, Inc. | 135 Chatsworth Avenue, Larchmont, NY 10538 | 2014-03-14 |
| PASCAL'S | Rogar Pascal LLC | 141 Chatsworth Avenue, Larchmont, NY 10538 | 2012-03-06 |
| DURIAN THAI FOOD AND MORE | Durian Thai Inc. | 147 Chatsworth Avenue, Larchmont, NY 10538 | 2018-06-12 |
| LARCHMONT TAVERN | Martinart Partners LLC | 104 Chatsworth Avenue, Larchmont, NY 10538 | 2018-05-18 |
| STARBUCKS COFFEE #7278 | Starbucks Corporation | 1931 Palmer Avenue, Larchmont, NY 10538 | 2018-05-10 |
| NICKY'S ITALIAN FOODS & PIZZA | Nicky's Italian Foods Inc. | 144 Chatsworth Avenue, Larchmont, NY 10538 | 2018-04-03 |
| EAST AVENUE CAFE | Sweet Infatuations, Inc. | 2 East Avenue, Larchmont, NY 10538 | 2018-03-26 |
| HARBOUR HOUSE COFFEE SHOP | L & M Luncheonette, Inc. | 1927 Palmer Avenue, Larchmont, NY 10538 | 2018-03-05 |
Please comment or provide details below to improve the information on TURQUOISE GOURMET.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).