WHITE LINEN TEA HOUSE (Health Operation# 509832) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 29, 2018.
NYS Health Operation ID | 509832 |
Operation Name | WHITE LINEN TEA HOUSE |
Food Service Description | Food Service Establishment - Restaurant/Catering Operation |
Facility Address |
6610 Shawnee Road North Tonawanda NY 14120 |
Municipality | WHEATFIELD |
County | NIAGARA |
Permitted Operator Name | LINDA KLOCH |
Permit Expiration Date | 04/30/2019 |
Local Health Department | Niagara County |
NYSDOH Gazetteer | 316000 |
Date: 2018-12-07 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2018-03-29 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: cook temp- chicken - 178oF. accurate thermometer available, gloves used, tongs used, all refridgeration under 45oF, all freezers ok, vent hoods ok, handwash station ok, wipe cloth bucket ~100ppm, cpr kit ok, permit posted, Discussion with manager/ review of menu to keep permit as high risk. NOTE: Application, fee, workers comp as disability needed by the end of April in order to avoid a 50 percent late fee |
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Date: 2017-10-19 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Restrooms: OK Food Testing Thermometers: OK Coolers/Cold Holds: <45oF Hot Holds: >140oF Reheating Temps: >165oF in less than 2 hours Cooking Temps: OK Storage: OK 3-Bay: wash>rinse>sanitize (50 ppm Cl-)>air dry: OK Handwash Stations: OK Wipe Cloths (100 ppm Cl-): OK Permit/Choke Poster/CPR Kit: Posted Hair Restraints: OK Hand Barriers: OK NOTE: establishment no longer doing any off site catering and is only performing medium risk activity inside the restaurant. Recommend lowering to medium risk at next renewal in spring 2018. |
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Date: 2017-04-24 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Note: All coolers < 45 degrees F/thermometers OK, freezers ok, handwash sink OK, 3-bay sink method of wash-rinse-sanitize-air dry OK, storage ok, choking poster ok, CPR kit available, permit posted Note: Discussed bleach solution/method ok/strips available. Note that chlorine left in direct sun may degrade quickly. Note: Will be faxing C-105 form. | ||
Date: 2016-09-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: ok today | ||
Date: 2016-04-08 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: Coolers <45 dF, gloves used, food testing thermometer OK, sanitizer OK, handwash stattions OK, restrooms Ok, choke poster OK, CPR Kit OK, permit posted |
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Date: 2015-08-17 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2015-04-06 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
Date: 2014-08-19 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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Date: 2014-04-01 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
Date: 2013-10-10 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-08-23 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2013-04-04 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: 11 B - SANITIZING SOLUTION MADE IMPROPERLY, CORRECTED WITH INSTRUCTION |
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Date: 2012-08-13 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-04-20 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-08-16 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-04-26 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8F: Improper thawing procedures used Comments: 8f- improper thawing of chicken in standing water - put under running water and corrected |
||
Date: 2010-10-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-05-04 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Violation from 4-27-10 inspetion corrected | ||
Date: 2010-04-27 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: 12D - Self-closing door found missing on unisex bathroom door. - repeat violation. |
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Date: 2009-04-02 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Comments: 12D Self closing device needed on restroom door - REPEAT |
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Date: 2008-05-01 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 9C: Hair is improperly restrained Comments: 12d- self-closing devices missing from restroom doors 9c- hair restraint not worn |
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Date: 2006-09-11 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
Street Address | 6610 SHAWNEE ROAD |
City | NORTH TONAWANDA |
State | NY |
Zip | 14120 |
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FAIRMONT PARK CONCESSION STAND | Town of Wheatfield Lions Club | 6812 Nash Road, North Tonawanda, NY 14120 | 2018-06-11 |
TOWN OF WHEATFIELD PARKS & REC | Town of Wheatfield | 6812 Nash Road, North Tonawanda, NY 14120 | 2014-06-02 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).