TORINO'S SALUMERIA
A & D Corporation


Address: 135 East Erie Street, Blauvelt, NY 10913

TORINO'S SALUMERIA (Health Operation# 510671) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 30, 2014.

Business Overview

NYS Health Operation ID 510671
Operation Name TORINO'S SALUMERIA/Inactive
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 135 East Erie Street
Blauvelt
NY 10913
Municipality ORANGETOWN
County ROCKLAND
Permitted Corporation Name A & D CORPORATION
Permitted Operator Name ALAN PARIS
Permit Expiration Date 09/30/2015
Local Health Department Rockland County
NYSDOH Gazetteer 435200

Inspection Results

Date: 2014-09-30 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11D: Non food contact surfaces of equipment not clean
Date: 2014-05-16 Type: Inspection Violations: 0 critical, 2 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2013-08-30 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2013-02-05 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-09-21 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-03-09 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-10-12 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2011-09-28 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-07-05 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2011-06-01 Type: Inspection Violations: 1 critical, 0 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Date: 2011-03-18 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2011-03-01 Type: Inspection Violations: 2 critical, 0 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
Date: 2010-09-10 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-02-23 Type: Inspection Violations: critical, noncritical
Date: 2009-10-21 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-03-26 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2009-02-25 Type: Inspection Violations: 1 critical, 1 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Date: 2008-09-18 Type: Inspection Violations: critical, noncritical
Date: 2008-09-10 Type: Inspection Violations: 2 critical, 0 noncritical
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Date: 2008-02-20 Type: Inspection Violations: 1 critical, 1 noncritical
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
Date: 2007-09-28 Type: Re-Inspection Violations: critical, noncritical
Date: 2007-09-13 Type: Inspection Violations: 1 critical, 0 noncritical
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
Date: 2007-02-21 Type: Inspection Violations: critical, noncritical
Date: 2006-09-01 Type: Inspection Violations: critical, noncritical
Date: 2006-02-07 Type: Inspection Violations: critical, noncritical
Date: 2005-10-06 Type: Inspection Violations: critical, noncritical

Office Location

Street Address 135 EAST ERIE STREET
City BLAUVELT
State NY
Zip 10913

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
BAILEY'S SMOKEHOUSE II Bailey's Smokehouse To Go, Inc. 135 East Erie Street, Blauvelt, NY 10913 2018-08-31
MIA CUCINA RESTAURANT A.n.r. Pasta Corp. of Tappan 135 East Erie Street, Blauvelt, NY 10913 2018-08-31
INSPIRE PILATES & FITNESS - SMOOTHIE BAR The Healthy Space, Inc 135 East Erie Street, Blauvelt, NY 10913 2017-10-06
OLD FLAMES BRICK OVEN PIZZA Old Flames Brick Oven Pizza, LLC 135 East Erie Street, Blauvelt, NY 10913 2014-11-04
J&M CAFE J&m Rodriguez Cafe, Inc. 135 East Erie Street, Blauvelt, NY 10913 2013-04-23
LANIE LOU'S CAFE Lanielou's Brownies, LLC 135 East Erie Street, Blauvelt, NY 10913 2012-05-25

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DUNKIN' DONUTS Jak-blauvelt Donuts, Inc. 580 Route 303, Blauvelt, NY 10913 2018-09-04
SUBWAY - BLAUVELT Rockland Business Group, Inc 580 Route 303, Blauvelt, NY 10913 2014-10-24
GREAT WALL CHINESE RESTAURANT Jian Feng Wei 580 Route 303, Blauvelt, NY 10913 2014-03-03
GREAT WALL RESTAURANT Lam Tak Lui 580 Route 303, Blauvelt, NY 10913 2011-08-25
SUBWAY - BLAUVELT Datt, LLC 580 Route 303, Blauvelt, NY 10913 2011-08-18
SUBWAY / BLAUVELTt Pj Subs, Inc. 580 Route 303, Blauvelt, NY 10913 2009-09-09
FILIPINO CUISINE Corazon Abalos 580 Route 303 South, Blauvelt, NY 10913 2007-09-28
SUBWAY-BLAUVELT Jd Subs LLC 580 Route 303, Blauvelt, NY 10913 2007-09-13

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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