KELLY'S
Kelly Mckay


Address: 142 Milton Avenue, Ballston Spa, NY 12020

KELLY'S (Health Operation# 518073) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 13, 2016.

Business Overview

NYS Health Operation ID 518073
Operation Name KELLY'S
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 142 Milton Avenue
Ballston Spa
NY 12020
Municipality BALLSTON
County SARATOGA
Permitted Operator Name KELLY MCKAY
Permit Expiration Date 06/30/2017
Local Health Department Glens Falls District Office
NYSDOH Gazetteer 452000

Inspection Results

Date: 2016-01-13 Type: Inspection Violations: 4 critical, 3 noncritical
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 11D: Non food contact surfaces of equipment not clean
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Comments: All violations to be corrected by 1/27/16 unless otherwise noted. Please email [email protected] with a list of each violation and the corrective actions taken by 1/27/16.
Date: 2015-03-18 Type: Inspection Violations: 1 critical, 5 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
Comments: All violations are to be corrected by 4/1/15. Please email your assigned inspector with a list of each violation and the corrective actions taken.
Date: 2014-12-30 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2013-02-26 Type: Inspection Violations: 0 critical, 2 noncritical
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2012-09-12 Type: Inspection Violations: 0 critical, 2 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Date: 2011-04-20 Type: Inspection Violations: 0 critical, 4 noncritical
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2009-12-14 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2006-12-27 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans

Office Location

Street Address 142 MILTON AVENUE
City BALLSTON SPA
State NY
Zip 12020

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
VINNYS MINI HOT DOGS, LLC Vinny's Mini Hot Dogs, LLC. 142 Milton Avenue, Ballston Spa, NY 12020 2018-11-28
RICHES KELLYS MINIS Richard Marcella 142 Milton Avenue, Ballston Spa, NY 12020 2018-05-25

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BRICKYARD TAVERN & GRILL Mcmanco, Inc. 70 Milton Avenue, Ballston Spa, NY 12020 2018-11-09
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BALLSTON AREA COMMUNITY CENTER Ballston Area Community Center, Inc. 20 Malta Avenue, Ballston Spa, NY 12020 2018-03-23
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WHISTLING KETTLE, THE Wk International LLC 24 Front Street, Ballston Spa, NY 12020 2018-03-07
PIZZA WORKS - MILTON AVENUE Ed's Pizza Works, Inc. 54 Milton Avenue, Ballston Spa, NY 12020 2018-02-13
TRESA'S CAFE Tresa Margiotta 81 Milton Avenue, Ballston Spa, NY 12020 2016-01-13

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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